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1018 olive oil recipes

Last Updated : Jan 04,2021


जैतून का तेल रेसिपी - हिन्दी में पढ़ें (olive oil recipes in Hindi)
જેતૂનનું તેલ રેસીપી - ગુજરાતી માં વાંચો (olive oil recipes in Gujarati)


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120
calories
per
The fabulous cold Spanish soup. Let your guests help themselves to the accompaniments. Omit the cream and olive oil for dieters.

553
calories
per
A simple and delicious recipe.

Pasta is used in soups, salads or with sauces. Boiling the pasta correctly is crucial for the taste. Follow this simple recipe to boil pasta and use in various recipes.

An attractively presented pasta with a creamy tomato sauce.

A nutritious pasta with a spicy tomato sauce.

This delicious pizza can be made within minutes without using an oven. Surprise all your guests !

If you love italian cuisine, you need to have this sauce in your larder! here is the quintessential tomato sauce recipe from the kitchens of italy. Try not to miss any of the ingredients including the tomato puree and pulp, the assorted spices and herbs, as each works their magic to produce a zesty ....

Queen margherita's favourite recipe served in the colours of the italian flag-red tomatoes, green basil and white mozzarella.

135
calories
per
serving
Pasta has become increasingly popular throughout the world. Pasta is used in soups, salads or with sauces. Boiling the pasta correctly is crucial for the taste. Follow this simple recipe to boil pasta and use in various recipes.

Sheer excitement in every mouthful! The Beetroot and Fruit Salad is a delicious combination of cooked beetroot cubes with sweet banana and apple, and tangy orange, pineapple and sweet lime segments, with a crunchy dressing dominated by orange squash and crushed peanuts. A topping of crisp peanuts an ....

A basil flavoured dressing complements the mushrooms very well in this salad.

477
calories
per
Pumpkin dumplings tossed in a crunchy walnut, spinach and cottage cheese sauce. Ground nutmeg adds a delightful new twist to this traditional favourite. Semolina is used for binding the gnocchi along with plain flour as it imparts a delicious texture to the gnocchi. Choose firm, rich, orange colou ....

246
calories
per
serving
Piedmont, is a region in italy bordering both france and switzerland. Piedmontese food is a substantial, peasant type fare. Garlic features predominantly in their recipes. Gnocchi are often offered as a first course when soup in not served. In this recipe of piedmontese gnocchi, little potato vegeta ....
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