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238 orange recipes

Last Updated : Jun 08,2024

Orange recipes | 500 Indian Santra, Narangi recipes 

Orange recipes | 500 Indian recipes using orange. Santra, Narangi recipes.  Oranges (Called Narangi, Santra in India) are round citrus fruits with loose or tight textured skins that are orange in colour just like the pulpy flesh. Depending upon the season, the taste varies from sweet to tangy. It is extremely juicy and known for its high level of vitamin C content.

संतरे रेसिपी - हिन्दी में पढ़ें (orange recipes in Hindi)
સંતરા રેસીપી - ગુજરાતી માં વાંચો (orange recipes in Gujarati)


Tangy Orange DelightTangy Orange Delight

You can enjoy orange segments as it is or with a sprinkle of salt and pepper. Fresh orange juice is a popular breakfast drink. In Mumbai, you will find Ganga-Jamuna, a popular beverage on roadside stalls made by combining orange and sweet lime juice. An addition of pineapple juice to this makes it Ganga-Jamuna-Saraswati.

You will also find orange juice in cans or tetra pack readily available in the market but, they contain added sugars and flavoring. We have an endless list of drinks that you can make by combining the orange juice with other fruits and vegetable juices to create delightful combinations like Orange and Pomegranate Drink, Peach, Pineapple and Orange Drink or Spinach Orange and Beetroot Juice.

 Iron Relish, Spinach Orange and Beetroot Juice

 Iron Relish, Spinach Orange and Beetroot Juice



Salad recipes using orange, santra

Orange is easily available around the year. They are pocket-friendly and have a delightful, refreshing flavor. An addition of orange segments in salads improves the flavor and texture. You can even use orange juice to make tangy, fat-free salad dressings.

Lettuce, Orange and Spinach SaladLettuce, Orange and Spinach Salad

Toss together fresh fruits with pasta, vegetables or mixed sprouts to create interesting and colourful salads.

Most salads are light on the stomach and bursting with flavours that will amaze you. Below are some delectable salad recipes that you must try!

 Orange, Spinach and Feta Salad

Orange, Spinach and Feta Salad

1. Orange, Spinach and Feta Salad

2. Orange, Grapefruit and Mint Salad

3. Mushroom, Broccoli, Baby Corn and Zucchini Salad with Honey Orange Dressing

4. Carrot and Cabbage Salad in Orange Dressing

 Mushroom, Broccoli, Baby Corn and Zucchini Salad with Honey Orange Dressing

 Mushroom, Broccoli, Baby Corn and Zucchini Salad with Honey Orange Dressing


Dessert recipes using orange, orange recipes

Famous Indian desserts can also be flavored with orange to create enchanting desserts. Orange Sandesh, Orange Chennar Payesh is an innovative transformation to traditional Bengali mithai.

The natural sweetness of orange is used to create diabetic-friendly orange flavored desserts. Oats and Orange Rabdi, Kamlalebu Kheer are sure to send perky signals of delight to your brain!

 

Quick Orange SandeshQuick Orange Sandesh

Orange in different forms like squash, rind and juice is used to make an array of desserts. From a simple Orange Raisins Muffin to elegant Eggless Chocolate and Orange Cake, you can make these citrusy treats for your loved ones.

Orange Cake, Eggless Orange Slice CakeOrange Cake, Eggless Orange Slice Cake

The orange juice and marmalade combo give Eggless Orange and Tutti Frutti Loaf a very good flavour and a pleasant aroma. This irresistible loaf is very easy to make. The orange zest elevates the humble pound cake, making Eggless Orange Slice Cake a fabulous dessert with a pleasant hue and tangy taste.

Orange and Pineapple Pudding, Orange Pancake, Quick Bread and Butter Pudding in Tangy Sauce are some other lovely dessert recipes using orange which tastes heavenly.

 Eggless Orange and Tutti Frutti Loaf

Eggless Orange and Tutti Frutti Loaf

Hope you enjoyed our collection of 500 Indian recipes using orange, Santra, Narangi recipes. Do try these recipes at your home!


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Suggested serving size for 100 calories: 1 serving the low-cal, nutritive fruit chaat is an all-time favourite, anytime snack. The tangy and sweet orange-mint dressing lends it a dash of exotica.
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