White sauce pasta Video

White sauce pasta Video

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White sauce pasta Video. White sauce, with its soothing texture and flavour, plays host to not just perfectly cooked fusilli but also a medley of colourful and crunchy veggies. Colourful capsicums, vibrant broccoli and crunchy baby corn endow this dish with a splash of colours, which is pretty to behold and tempting to bite into! Wonderfully flavoured with spices and herbs, the Pasta in White Sauce is a real delight to devour.

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Recipe Description for White Sauce Pasta, Indian Style White Sauce Pasta

Ingredients

For White Sauce Pasta
2 cups cooked fusillii
2 cups milk
2 tbsp plain flour (maida)
salt to taste
2 tbsp butter
2 tsp finely chopped garlic (lehsun)
1/4 cup yellow capsicum strips
1/4 cup green capsicum strips
1/4 cup red capsicum strips
1/4 cup sliced zucchini
1/4 cup blanched broccoli florets
1/4 cup diagonally cut and blanched baby corn
1 tsp dry red chilli flakes (paprika)
1 1/2 tsp dried mixed herbs
1/4 cup grated processed cheese

For Serving With White Sauce Pasta
garlic bread

Method

For white sauce pasta

1. To make {span class="bold1"}white sauce pasta{/span}, combine the milk, plain flour and salt in a deep bowl and whisk well till no lumps remain. Keep aside.
2. Heat the butter in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
3. Add the yellow, green and red capsicum and zucchini and sauté on a medium flame for 2 minutes.
4. Add the broccoli and baby corn and sauté on a medium flame for 1 more minute.
5. Add the milk-plain flour mixture, chilli flakes, mixed herbs, cheese and little salt, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
6. Add the fusilli, mix well and cook on a medium flame for 1 to 2 minutes, while tossing gently.
7. Serve {span class="bold1"}white sauce pasta{/span} immediately with garlic bread.

See step by step images of White Sauce Pasta, Indian Style White Sauce Pasta recipe

RECIPE SOURCE : Tarla Dalal's Latest Recipes