You are here: Home > Videos > Cuisine Recipes > Mexican Recipes > Mexican Starters Recipes > Nachos with Salsa and Baked Beans Video by Tarla Dalal Nachos with Salsa and Baked Beans Video by Tarla Dalal Viewed 24206 times These nachos taste great with a combination of corn chips, baked beans, salsa and cheese sauce. . . . A must try ! Tweet Recipe Description for Nachos with Salsa and Baked Beans Preparation Time: 10 minsCooking Time: 3 mins Makes 4 servings Show me for servings Ingredients For The Uncooked Salsa2 cups finely chopped tomatoes1/4 cup finely chopped onions1 tsp dry red chilli flakes (paprika)1 tsp dried oregano3 tbsp finely chopped coriander (dhania)1/2 tsp cumin seeds (jeera) powder1 tsp sugar salt to taste1/2 tsp finely chopped green chilliesFor The Cheese Sauce6 cheese slices , torn into pieces1/2 cup milk2 pinches of mustard (rai / sarson) powder salt to tasteOther Ingredients For Nachos With Salsa and Baked Beans2 cups corn chips1 cup baked beans2 tbsp finely chopped spring onions whites2 tbsp finely chopped spring onion greens2 tbsp finely chopped olives1 tsp dry red chilli flakes (paprika) Method For the uncooked salsaCombine all the ingredients in a bowl and mix well with the back of a spoon.Keep aside for 30 minutes.For the cheese sauceCombine the cheese and milk in a broad non-stick pan and cook on a medium flame for 2 to 3 minutes, while stirring continuously.Switch off the flame, add the mustard powder and salt and mix well. Keep aside.How to proceedTo make {span class="bold1"}nachos with salsa and baked beans{/span}, arrange 1 cup of corn chips on a plate, pour ½ cup bakes beans evenly all over them.Spread ½ portion of the uncooked salsa and ½ the cheese sauce over it.Sprinkle 1 tbsp of spring onion whites, 1 tbsp of spring onion greens, 1 tbsp of olives and ½ tsp dry red chilli flakes over it.Repeat steps 1 to 3 to make 1 more plate of nachos with salsa and baked beans.Serve the {span class="bold1"}nachos with salsa and baked beans{/span} immediately. See step by step images of Nachos with Salsa and Baked Beans recipe RECIPE SOURCE : Snacks Under 10 Minutes