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This category has been viewed 58657 times
364
cardamom powder
recipes
Last Updated : Nov 04,2024
इलायची पाउडर रेसिपी
- हिन्दी में पढ़ें (cardamom powder recipes in Hindi)
એલચીનો પાવડર રેસીપી
- ગુજરાતી માં વાંચો (cardamom powder recipes in Gujarati)
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Rice Kheer ( Microwave Recipe)
228
calories
per
serving
A traditional recipe very popular especially in south India, where it is made on festival days and weddings too. While the original method involves slow-cooking the rice in milk and continuing to cook till the milk thickens and turns pink, Rice Kheer with the same authentic flavour can be made easil ....
Mango Dressing
15
calories
per
tbsp
Everything revolves around the King of Fruits when it is in season! In fact, your salad dressing can be a mangolicious one too! Here is an irresistible Mango Dressing that you can generously pour on your salads or ice-creams. It will be ready in a jiffy and is made using simple ingredients like mang ....
Sweet Potato Puranpoli
76
calories
per
puranpoli
sweet potato puran poli recipe
|
shakarkand puranpoli
|
puran poli with sweet potato
| with 32 amazing images.
sweet potato puran poli
is a sweet stuffed flat bread made by the stuffing of ....
Kesar Malai Kulfi
178
calories
per
kulfi
Traditional Kesar Malai Kulfi, with the unadulterated aroma of condensed milk and spices is truly a treat for your senses. The rich flavour and fragrance imparted by saffron and cardamom linger in your taste buds for a long time after you have finished this refreshing dessert, making this the perfec ....
Malai Ghevar, Rabdi Ghevar
699
calories
per
ghevar
malai ghevar recipe
|
rabdi ghevar
|
ghevar with rabri
| with 39 amazing images.
malai ghevar
is a honeycomb shaped delicacy made using plain flour and ghee that has originated in Rajasthan ....
Kaju Mysore Pak
631
calories
per
serving
Delicate honeycombs of cashewnuts, a true delicacy that simply melts in the mouth. Making this requires your full attention.
Badam Mithai Mixture
1027
calories
per
cup
Sweet and crispy, this Badam Mithai Mixture melts in your mouth, leaving a ‘chill’ aftertaste due to the icing like consistency of sugar. Indeed, this is an indulgent treat that gives you child-like joy! It is quite easy to make too, provided you take care of two aspects. One is the consistency ....
Eggless Mawa Cupcake, Khoya Cupcake
eggless mawa cupcake recipe
|
khoya cupcake
|
Irani mawa cake
|
Parsi mawa cake
| with 27 amazing images. Super soft and freshly baked
eggless mawa cupcake recipe
....
Petha Paan
93
calories
per
Thin petha slices stuffed with pistachio sandesh.
Kharek ka Halwa
114
calories
per
tbsp
This Kharek ka Halwa is like nothing you've ever tasted before! The combination of dry dates with full-fat milk gives this halwa a rich and intense texture, while an unusual combination of spices gives it a fabulous aroma and flavour. Although it is optional to add coriander seeds, we recommen ....
Chikki Ice- Cream
548
calories
per
serving
If you love butterscotch ice-cream with crunchy pieces of caramel teasing your taste buds, you will love this Chikki Ice Cream even better. Traditional notes of cardamom and saffron flavour this delicious ice-cream, which is enhanced further with crisp and sweet bits of homemade chikki. While we hav ....
Coconut Paneer Rolls in Apple Rabri
145
calories
per
serving
Grated coconut and paneer, evenly blended into rolls and served with an apple flavoured rabri.
Meva Bati, Rajasthani Mawa Bati Recipe
242
calories
per
meva bati
Meva Bati is a rich North Indian mithai made by stuffing a mava based dough with a rich mixture of nuts and mava, and deep-frying the delicate, stuffed balls till golden brown. These Meva Batis are then soaked in sugar syrup for a while and served warm. You will love the crispness, balanced sw ....
Shahi Puran Poli, Indian Sweet Roti
301
calories
per
puranpoli
While the normal puran poli is made with a stuffing of sweetened coconut, the Shahi Puran Poli is a much grander version, made with sweetened and spice-tinged mawa inside. The polis made of whole wheat flour become very soft when cooked with a stuffing of mawa, which lends its rich milky taste a ....
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