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This category has been viewed 107138 times
1645
chopped green chilli
recipes
Last Updated : Nov 19,2024
कटी हुई हरी मिर्च रेसिपी
- हिन्दी में पढ़ें (chopped green chilli recipes in Hindi)
સમારેલા લીલા મરચાં રેસીપી
- ગુજરાતી માં વાંચો (chopped green chilli recipes in Gujarati)
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Mixed Vegetable Stir-fry ( Microwave Recipe)
52
calories
per
serving
Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this delectable stir-fry. The cornflour and water mixture helps to make a thick sauce which coats the veggies lightly and prevents them from drying out.
Paneer Balls in Dill Sauce
357
calories
per
serving
The luscious taste of Paneer Balls in Dill Sauce lives up to the expectations that its enticing appearance creates. A pleasant green sauce of dill leaves pepped up with onions and chillies, and loaded with milk, butter and cheese for a rich and creamy mouth-feel, dresses up scrumptious deep-fried pa ....
Hare Chane Ki Chaat Recipe, Indian Street Chaat, Snack
468
calories
per
serving
hare chane ki chaat recipe
|
Indian chana chaat street food
|
green chickpea chaat
| with 32 amazing images.
hare chane ki chaat recipe
is a street side chaat which is so simple to make but ....
Stuffed Paneer and Carrot Rice Roti Rolls
190
calories
per
roti
The Stuffed Paneer and Carrot Rice Roti Rolls is a wholesome package of flavours, texture and nutrition. A perfect balance of rice flour and cooked rice in the roti dough results in a roti that is soft yet crisp. Likewise, the combination of a savoury paneer-carrot mixture with mango chunda in the s ....
Usli
184
calories
per
serving
Usli is a mixture of healthy stir-fried sprouts. Sprouting not only kills the anti-nutritional factors in the pulses but also enhances their nutrient content and makes them more digestible.
Paneer, Walnut and Celery Rolls, Healthy Diabetic Recipe
69
calories
per
roll
A crunchy snack that rates high on the health quotient too, these rolls bring in the goodness of a well-chosen array of ingredients including celery, walnuts, paneer and lettuce! Whole wheat bread adds to the fibre content, making the dish an all-round winner. Remember to select really fresh bre ....
Rajgira Paratha Canape, Gluten Free Recipe
61
calories
per
canapé
Canapés are amongst the most favourite appetizers all over the world. They usually comprise three parts – the base, the topping and the garnish. In this absolutely novel recipe, mini parathas made of rajgira atta have been used as the base, topped with tongue-tickling aloo subzi. The Rajgira Paratha ....
Stuffed Cheesey Quesadila
296
calories
per
quesadilla
Filled with the goodness of paneer and corn, this easy to prepare mexican treat resembles a cheese paratha! note that paneer shares the spotlight with mozzarella – because a good melting cheese is an indispensable part of all quesadillas fillings.
Hariyali Roti ( Rotis and Subzis)
125
calories
per
roti
The hariyali roti is so flavourful and aromatic that you cannot say, “no,” even if your tummy is full. The unique combination of flours and milk in this dough gives it a wonderful texture, while the greens make the roti not just vibrant but toothsome too.
Sweet n Sour Vegetables
367
calories
per
A tangy vegetable preparation that will tingle and tease your taste buds.
Aloo Poshto, Microwave Recipe
179
calories
per
serving
This all-time favourite
Bengali
dish can be made easily and quickly in the microwave oven. Aloo Poshto is a classic Bengali recipe of crisp potatoes coated with roasted and powdered poppy seeds and green chillies. The special aroma and texture of roasted popp ....
Palak Toovar Dal (know Your Green Leafy Vegetables)
A spicy spinach and lentil preparation that can be relished with steamed rice or rotis. Do not overcook this dal as the spinach tends to discolour quickly.
Stuffed Canneloni with Spinach and Cottage Cheese
586
calories
per
This dish baked with white sauce and cheese will delight all lovers of spinach.
Hare Mutter Ke Parathe
115
calories
per
paratha
Hare Mutter ke Parathe have a simple yet lingering flavour and texture that appeal to all. Mouth-watering whole wheat parathe made with a delicious stuffing of boiled and crushed green peas, this main course is not only sumptuous but also excitingly crisp and flavourful. It is amazing how a few gree ....
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