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This category has been viewed 89623 times
408
grated coconut
recipes
Last Updated : Nov 27,2024
कसा हुआ नारियल रेसिपी
- हिन्दी में पढ़ें (grated coconut recipes in Hindi)
ખમણેલું નાળિયેર રેસીપી
- ગુજરાતી માં વાંચો (grated coconut recipes in Gujarati)
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South Indian Peanut Rice, Verkadalai Sadam Recipe
311
calories
per
serving
Here’s a zesty rice preparation dominated by the crunch and nutty flavour of peanuts, highlighted by notes of red chilli. Though used in a small quantity, the warm aroma and flavour of sesame seeds is quite notable in the South Indian Peanut Rice. With a mix of awesome flavours, this rice dish i ....
Chawli Leaves Sabzi, Chaulai Saag
92
calories
per
serving
chawli leaves sabzi recipe
|
chawli ke patte ki sabzi
|
chaulai saag
|
amaranth greens sabzi
| with 15 amazing images.
chawli leaves sabzi recipe
|
Spinach and Moath Beans Curry ( Healthy Subzis)
55
calories
per
serving
Generally, spinach is combined with paneer or potatoes in everyday cooking. In this easy subzi, it is combined with sprouted matki, to exponentially increase the nutrient content. Sprouting increases the iron and vitamin A content of moath beans, while spinach adds iron, folic acid and vitamin C to ....
Dhokla Subzi
30
calories
per
ball
While the dhokla subzi is a brilliant accompaniment for rotis, it can also be served as a one-dish meal as it features a wholesome gravy with turai and sweet corn, topped with pieces of protein-rich dhoklas.
Nawabi Kesar Koftas
277
calories
per
serving
The grandeur of this recipe is evident from the ingredients that go into the kofta. A range of dairy products, saffron and dry fruits give these Nawabi Kesar Koftas a melt-in-the-mouth texture and magnificent flavour. The tangy gravy, flavoured with a rich paste of spices and nuts, adds to the l ....
Hariyali Matki Khichdi
222
calories
per
serving
Appealing to look at, and soothing to taste, this Hariyali Matki Khichdi is chock-full of nutrients served in an irresistibly delicious form. This wholesome khichdi combines rice, moath beans and whole spices with a green paste comprised of coriander, green chillies, coconut, etc., resulting in a di ....
Tendli Cashew Nut Sabzi
208
calories
per
serving
tendli cashew nut sabzi
|
cashew nut tendli bhaji
|
healthy Mangalore Ivy gourd kaju sabji
| with 15 amazing images.
tendli cashew nut sabzi
is a delicious and nutritious Indian dish made w ....
Chitranna Rice ( South Indian Recipes )
chitranna rice
|
Karnataka chitranna rice
|
Karnataka nimbehannu chitranna
|
lemon rice
| with 25 amazing images. This famous
South Indian rice
Coconut Thuvayal, Coconut Thogayal, South Indian Coconut Chutney
49
calories
per
tbsp
A classic
South Indian
accompaniment, the Coconut Thuvayal is a slightly spicier coconut chutney made by blending coconut with roasted dals and spices. A dash of asafoetida boosts the aroma of this chutney while tamarind gives it an appetizing tang. The ....
Pudina Rice, Pudina Pulao
225
calories
per
serving
pudina rice recipe
|
pudina pulao
|
Indian style mint rice
|
pressure cooked pudina rice
| with 25 amazing images.
pudina rice
is a
Indian st ....
Dal and Vegetable Idli ( Pregnancy Recipe)
56
calories
per
idli
dal and vegetable idli
|
3 dal idli
|
no rice idli
|
methi dal idli
| with 30 images.
dal and vegetable idli
is a healthy idli for all as there is no rice used. ....
Chocolate Nut Cake
444
calories
per
slice
This gooey chocolaty cake dotted with nuts is ambrosia for every chocolate lover. The intense flavour of chocolate is smartly teamed up with the rich tanginess of orange marmalade in this easy to make delicacy. To this, we add more delectable stuff like nuts, dry fruits and grated coconut with a ....
Thai-style Bananas
157
calories
per
serving
You would have had desserts like
Gulab Jamun
or carrot halwa with
Ice-creams
. However, Thai Style Bananas is refreshingly different, and quite unlike anything you might have tried before, because the banana frit ....
Sannas Recipe, Goan Steamed Rice Bread
156
calories
per
sanna
Sannas, a famous Goan delicacy, is a steamed rice cake that has a soft texture and pleasant flavour. The unique batter, made of rice, coconut and yeast, yields an amazing rice cake with a lovely taste. Traditionally, toddy is used for fermenting this, but we have used yeast instead as it is easi ....
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