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This category has been viewed 40751 times
28
masoor
recipes
Last Updated : Nov 19,2024
मसूर रेसिपी
- हिन्दी में पढ़ें (masoor recipes in Hindi)
મસૂર રેસીપી
- ગુજરાતી માં વાંચો (masoor recipes in Gujarati)
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Antioxidant, Protein Rich Healthy Lunch Salad
353
calories
per
serving
antioxidant protein rich salad recipe
|
antioxidant vegetable, whole masoor and feta cheese Indian salad
|
healthy sprouts, lettuce one dish veg salad
| with 20 amazing images.
antioxidant protei ....
Mint and Masoor Tikki ( Kebabs and Tikkis Recipes)
93
calories
per
tikki
Whole masoor has been combined with bread crumbs and paneer and flavoured with loads of mint. A minty fresh delight!
Masala Masoor
masala masoor recipe
|
healthy lentil sabzi
|
spicy red lentil
|
akkha masoor
| with 42 amazing images.
masala masoor recipe
|
healthy lentil ....
Garlic Lentil Dip, Healthy Indian Red Lentil Dip
27
calories
per
tbsp
garlic lentil dip recipe
|
Indian red lentil dip
|
garlic masoor dip
|
healthy lentil dip
| with 33 amazing images.
Healthy lentil dip
is lemony, smooth, creamy, ....
Panchratni Dal
181
calories
per
Whole moong, urad and masoor are pressure cooked with the channa and toovar dals, resulting in a nutritious meal that is filling as well. A saucy tadka of spices, onions and tomatoes blended with the dals makes it super tasty!
Mint and Masoor Roll ( Wraps and Rolls)
Experience the true meaning of culinary bliss with these amazing wraps stuffed with mint and masoor stuffing and lined with delicious garlic tomato chutney. Who can guess it’s a low-cal creation! what’s more, it is loaded with the goodness of protein from masoor and paneer and fibre from mint, sprin ....
Panchratni Dal, Pressure Cooker Panchratni Dal Recipe
136
calories
per
serving
The Panchratni Dal is a real ratan or gem from
Indian
cooking! It has many interesting qualities, which make it appeal to almost everybody. This traditional recipe combines five pulses, ranging from moong to toovar, which gives it a unique texture. Combined with to ....
Whole Masoor Salad
204
calories
per
serving
whole masoor salad recipe
|
healthy whole red lentil Indian salad
|
protein rich masoor salad
| with 30 amazing images.
whole masoor salad
is a nutritious Indian salad made from whole masoo ....
Mixed Pulses with Vegetables
106
calories
per
serving
mixed pulses with vegetables recipe
|
masala mixed vegetable with pulses
|
healthy mix kathol sabzi
|
spicy mix beans vegetable
is a daily fare
Indian sabzi
thoug ....
Panch Ratani Dal
153
calories
per
serving
A delightful combination of five dals, simmered with not just whole spices but a bouquet of aromatic spice powders too! The Panch Ratani Dal also gets the right amount of tang from curds and tomatoes, which complements the spiciness very well. Rich in folic acid and fibre, this flavourful dal is als ....
Masoor Biryani
298
calories
per
serving
Bring rice and fibre-rich masoor together to create a low-cholesterol but infinitely tasty biryani. A special masala, and a thoughtful method of preparation make the masoor biryani a grand fare despite using minimal fat and avoiding unhealthy cooking techniques. You will love the outcome.
Masoor Biryani ( Zero Oil Dal-chawal Recipe)
238
calories
per
serving
Masoor spells iron shakti, which is very important to build hemoglobin levels and ward off fatigue and tiredness. Make this basic brown in advance to save on time and efforts. I have added apricots and raisins to the masoor masala to make it more interesting.
Panchratni Dal ( Eat Well Stay Well Recipes )
160
calories
per
serving
Panchratni dal, the dish is a blend of dals with spices; it is a tasty accompaniment to rice, rich in protein, iron and calcium. Calcium decreases as you age and hence needs constant supply whereas iron is required to maintain hemoglobin levels, especially for women.
Panchratni Dal
143
calories
per
Punjabi food is known for its use of healthy vegetables and ingredients that provide the required nutrients to the village folk working lush fields and farms. With respect to nutrients Panchratni dal is one of North India's greatest recipes. True to its name this preparation uses five dals simmered ....
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