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293 red capsicum recipes

Last Updated : Oct 24,2020

लाल शिमला मिर्च रेसिपी - हिन्दी में पढ़ें (red capsicum recipes in Hindi)
લાલ સિમલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (red capsicum recipes in Gujarati)

red capsicum recipes | 304 bell pepper recipes |

red capsicum recipe collection. bell pepper recipes. Red Capsicum is from the family of capsicums and is more mature than the green or yellow capsicum. They are also known as bell peppers due to the bell like shape that they have. They are sweet, juicy and crispy and are added to a lot of food preparations. Even though originated in South America, they are now found in many parts of the world.

Red capsicum Recipes for starters

Pesto and Roasted Red Capsicum BruschettaPesto and Roasted Red Capsicum Bruschetta

Red capsicum is such a vibrant vegetable to see and to eat as it is really delicious and also extremely popular among all cuisines. Because of the bright red color, it adds a pop to your food and even makes the kids like it a lot. Pesto and Roasted Red Capsicum Bruschetta is a medley of the freshness of basil and sweetness of the capsicum. Another fun party starter is Baked Potatoes with Broccoli and Red pepper. A definite serve to impress dish, this starter becomes all the more tasty with the addition of cheese and cream.

Broccoli and Red Capsicum DipBroccoli and Red Capsicum Dip

Moreover, you need not add red capsicum to your starters, instead just add them to the dips to serve with the starters! Roasted Bell Pepper Dip is the easiest way to use up leftover capsicums. Roasted brings out the flavor ten times more, making the dip for more flavorful! Other dips you can make are Red Capsicum and Walnut Dip, which is of a Lebanese background to be served with lavash and pita bread and a more a chunky one, Broccoli and red capsicum dip.

Indian Red Capsicum Recipes

Baby Corn and Paneer JalfrazieBaby Corn and Paneer Jalfrazie

This particular vegetable got introduced to India fairly late but it is fiercely catching up! From addition to subzis and tikkis, it is slowly making its place. Paneer and Red Capsicum Subzi is the perfect example to prove that. Just add the regular masalas of Indian cuisine to this combination and voila, you have a new exotic subzi. Same way you can even make Baby corn and Paneer Jalfrazie or experiment with different vegetables.

Herbed Capsicum ParathaHerbed Capsicum Paratha

The best way to make kids eat anything healthy is to make it colorful. Herbed Capsicum Paratha does exactly that! It combines all three colorful capsicums together to make one tasty, slightly crunchy paratha. This paratha can be had plain or with Dahiwale Simla Mirch, which is bell pepper cooked in a thick potato, besan and curd gravy.

International Red Capsicum Recipes

Roasted Tomato and Capsicum FondueRoasted Tomato and Capsicum Fondue

Other countries have been using this vegetables way more than us Indians and hence it is present in many dishes all around the world. It can be added as a topping to Pizzas and pastas or you can make the pasta sauce with it instead of tomatoes! Fusilli with Red pepper sauce or you can use any shape of pasta you like, just improvise on the go! The delectable flavor of roasted capsicum comes out in the Roasted Tomato and Capsicum Fondue which is to be served with bread or other vegetables!

Thai Salad with a Peanut Dressing is a combination of crunchy vegetables and a highly flavorful, garlicky peanut dressing that wins anyone's heart! Red bell peppers are also widely used in Chinese and other Asian cuisines. Pan fried Noodles are served with a mix of vegetables over the noodles for a unique Chinese dish. Mexican food is usually perked up with these crunchy peppers in almost all dishes like Broccoli, Bell Pepper and Cheese Quesadillas!

Red Capsicum Recipes for Soups and Juices

Roasted Capsicum SoupRoasted Capsicum Soup

The mild sweetness and slight tanginess of Red Capsicum is tastes amazing in a liquid form. The classic combination of tomatoes and bell peppers really heightens in the Roasted Red Capsicum and Tomato Soup. Not only is this soup delicious but is also fiber rich for good health. The same way there is Oats and Roasted Capsicum Soup which is highly pleasant yet nutritious. You can even add capsicums to juices with other vegetables to get the most out of its nutrients and taste, for example Red Capsicum Carrot and Apple Juice.

Hope you enjoyed this collection of Red Capsicum Recipes. Scroll down below for more interesting recipes.

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barley khichdi recipe | jau khichdi | barely vegetable khichdi | healthy barley khichdi | with 20 amazing images. barley khichdi also known as
A clear soup with crispy stir-fried spring onions, cabbage and capsicum.
Roasted capsicum soup, this simple but delectable soup is packed with goodness of folic acid and vitamin A from capsicum and tomatoes. The high fibre content of the recipe helps to remove the excess fat from the body while the garlic helps to keep a check on your blood cholesterol levels. ....
Suggested serving size for 100 calories: 1 serving simple, tasty and nutritive – this chaat loaded with the green goodness of coriander and mint leaves is low in calories but high in vitamin a and iron.
‘Healthy salads’ can sometimes be boring, and you might end up wishing for a richer dressing! But this one is sure to be a refreshing change. This healthy basket of veggies makes a healthy, fibre-rich treat that helps regulate blood sugar levels. A perfect food to satisfy small hunger pangs, i ....
baby corn paneer jalfrezi | paneer vegetable jalfrezi | Punjabi baby corn paneer jalfrezi | with 20 amazing images. baby corn paneer jalfrezi is an exciting preparation of baby corn and pan ....
white sauce pasta recipe | Indian style white sauce pasta | pasta in white sauce | with 30 amazing images. White sauce is the main ingredient in making white sauce pasta. White sauce is one ....
All-time favourite Vegetable Fried Rice in a Jain-friendly version, made without onions, garlic and other no-no ingredients. You will find that this delicacy retains its authentic flavour and texture despite the absence of these ingredients, which you might have thought to be indispensable in the pr ....
Protein rich rajma and chick peas tossed with roasted capsicum and Indian spices to perfection. Generously loaded with protein, fibre and other important nutrients like calcium, iron, zinc and vitamin C, this salad is an all-in-one treat for healthy skin as well as strong bones, hair and teeth.
A mildly spiced stir-fry of assorted vegetables with sesame seeds.
Stir frying is a very popular method of cooking food that originated in China. It is a nutritious and convenient way of cooking as it makes use of minimal oil. The short cooking time makes the vegetables more succulent and preserves their texture and natural flavours while preventing the loss o ....
Bao is a type of steamed bun, which is very popular in Chinese cuisine. Here is an exotic bao recipe, in which the steamed buns are stuffed with a delectable mixture of water chestnuts, capsicum and bean sprouts perked up with oriental sauces ....
A perfect balance of textures and flavours makes the Zucchini and Bell Pepper Sandwich a delight to relish! Mellow zucchini, pungent capsicum, peppy herbs and spiky spices come together to make a mind-boggling filling for mustard-lined hot dog rolls. Cheese cubes are also added to this arran ....
What’s new about tossing together veggies like capsicum, cabbage and tomatoes into a salad? Well, it’s the dressing that makes this salad the latest blockbuster in town! A medley of colourful veggies is tossed together with a zesty dressing that features grated apple, lemon juice and herbs. The d ....
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