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269 slit green chillies recipes

Last Updated : Sep 28,2020

चीर दी हुई हरी मिर्च रेसिपी - हिन्दी में पढ़ें (slit green chillies recipes in Hindi)

ચીરી પાડેલા લીલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (slit green chillies recipes in Gujarati)

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Bhaja Moong Dal Shobji Diye

125
calories
per
serving

A dal recipe from the kitchens of Bengal , the Bhaja Moong Dal Shobji Diye brings together moong dal with a horde of colourful, tasty and nutritious veggies! A traditional tempering of whole spices gives the dal a tantalising aroma while tangy tomatoes and a d ....

Malai Kofta (subzi)

153
calories
per
serving

Amazingly tasty vegetable kofta, with an extra dose of goodness-thanks to the addition of soya granules. Potatoes and tofu add mass to the dish, even as they bind the rest of the ingredients together. If you are calorie-conscious, you could bake or steam the kofta instead of deep-frying. Kofta dishe ....

Chilli Baby Corn, Chinese Chilli Baby Corn

435
calories
per
serving

Chilli Baby Corn has become a taken-for-granted starter on most party menus these days. It is also a popular starter at restaurants. Its crunchy, exciting texture and vibrant flavour make it popular amongst foodies, especially those who love tongue-tickling, spicy stuff. Batter-coated and de ....

Paneer 65 Recipe

292
calories
per
serving

paneer 65 recipe | paneer fry recipe | restaurant style paneer 65 | with 22 amazing images. Paneer 65 is one of the most popular starters in Indian restau ....

Batata Poha, Aloo Poha

234
calories
per
serving

microwave poha recipe | batata poha in microwave | microwave aloo poha | microwave poha - quick breakfast recipe | with step by step images. microwave poha is a f ....

Amla Sabji, Indian Gooseberry Accompaniment

174
calories
per
serving

Come winter, the market is flooded with amla. Most people make it into pickles, while others explore newer ways of consuming it like juices or chutneys. Have you ever thought of making a subzi with this vitamin C rich fruit? Amla is a very beneficial berry, with anti-inflammatory properties. ....

Thai Fried Rice

A vibrantly flavoured green curry paste is at the heart of the Thai Fried Rice. The paste, which is used to flavour both the rice and the coconut sauce, is a blend of myriad flavours derived from tangy lemon, ginger, onions, garlic, coriander and some spices too. Rice cooked with crunchy vegetables, ....

Palak Chana Dal

141
calories
per
serving

A maharashtrian delight, tweaked to boost the health value! while palak adds vitamin a to this dish, chana dal adds nutrients like calcium, iron, folic acid, zinc and fibre. Ensure that you do not overcook chana dal, as it should be separate and not mashed.

Tomato Shorba ( Desi Khana)

133
calories
per
serving

tomato shorba recipe | tomato and coconut milk soup | healthy tomato shorba | with 20 amazing images. tomato shorba is a tangy soup made from tomatoes and coconut milk, mildly spiced with c ....

Vegetables in Coconut Curry, Karwar Style Valval Recipe

158
calories
per
serving

Vegetables in Coconut Curry or Valval is a classic mixed vegetable preparation from the Western coastal region, where coconuts grow in plenty and are used abundantly in the cuisine. Here, an assortment of colourful and juicy veggies is flavoured simply with green chillies and cumin seeds and coo ....