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Cheesy Golden Fingers Video by Tarla Dalal

Cheesy Golden Fingers Video by Tarla Dalal

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Creamy, crusty and soft- these golden fingers are so delicious that you simply will not be able to stop at one. The grated carrot and pepper add to the taste. Serve this snack immediately and watch your child enjoy every bite.




Recipe Description for Cheesy Golden Fingers ( Finger Foods For Kids )

Preparation Time: 
Baking Time:  15 minutes
Baking Temperature:  200°C (400°F)
Makes 12 fingers
Show me for fingers


Ingredients

4 whole wheat bread slices

For The Topping
5 tbsp grated processed cheese
2 tbsp soft butter
freshly ground black peppercorns (kalimirch) to taste
3/4 cup thinly grated carrot
3 tbsp fresh cream
1/2 tsp green chilli paste
salt to taste

For Serving
 tomato ketchup

Method
  1. Combine the butter, cheese and pepper powder in a bowl and mix well.
  2. Add the carrot, cream, green chilli paste, and salt and mix well.
  3. Divide the mixture into 4 equal portions and keep aside.
  4. Toast the bread slices in a pop-up toaster till they are crisp and brown in colour from both the sides.
  5. Place each toasted bread slice on a dry, surface and spread a portion of the mixture evenly over it.
  6. Bake in a pre-heated oven at 200°c (400°f) for 10 minutes or till the cheese melts.
  7. Cut each toast into 3 equal pieces vertically and serve immediately with tomato ketchup.
RECIPE SOURCE : Finger Foods for KidsBuy this cookbook

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