You are here: Home > Videos > Course > Desserts Recipes > Chocolate Walnut Slice Video by Tarla Dalal Chocolate Walnut Slice Video by Tarla Dalal Viewed 11894 times Dough enriched with dark chocolate and condensed milk, interspersed with crunchy pieces of walnuts, and baked to perfection, makes a wonderful chocolate walnut slice that goes well with a cup of tea! Tweet Recipe Description for Chocolate Walnut Slice Preparation Time: 10 minsCooking Time: 1 minsBaking Time: 25 minutes.Baking Temperature: 180°C (360°F). Makes 18 slices Show me for slices Ingredients 1/2 cup plain flour (maida) a pinch of soda bi-carb5 tbsp coarsely powdered walnuts (akhrot)2 tbsp castor sugar1/4 cup grated dark chocolate1/4 cup condensed milk5 tbsp melted butter Method Sieve the flour with the soda bi-carb. Add the powdered walnuts and castor sugar, mix well and keep aside.Combine the dark chocolate and condensed milk in a broad non-stick pan and cook on a slow flame for 1 minute, while stirring continuously.Combine together the chocolate mixture, flour mixture and melted butter in a bowl and mix well using a spatula.Pour the mixture into a greased loose bottom cake tin and spread it evenly.Bake in a pre-heated oven at 180°c (360°f) for 20 minutes.Cool slightly and cut into slices and store in an air-tight container. See step by step images of Chocolate Walnut Slice recipe RECIPE SOURCE : The Chocolate Cookbook