You are here: Home > Videos > Cuisine Recipes > Mexican Recipes > Mexican Starters Recipes > Crispy Fried Cauliflower Video Crispy Fried Cauliflower Video Viewed 14431 times Crispy Fried Cauliflower Video. Crispy Fried Cauliflower served with salsa is an experience perfect for snack lovers. Parboiled florets of cauliflower, coated with a plain flour batter and rolled in bread crumbs are deep-fried to produce a crunchy snack that is soft and succulent inside. Tweet Recipe Description for Crispy Fried Cauliflower Preparation Time: 15 minsCooking Time: 15 mins Makes 6 servings Show me for servings Ingredients For Crispy Fried Cauliflower2 cups cauliflower florets3/4 cup plain flour (maida)1 tbsp cornflour salt to taste bread crumbs for rolling oil for deep-fryingTo Be Ground Into A Smooth Paste1/2 cup roughly chopped onions1/2 tbsp roughly chopped green chillies1 tsp roughly chopped ginger (adrak) salt to tasteFor Serving With Crispy Fried Cauliflower salsa Method For crispy fried cauliflowerTo make {span class="bold1"}crispy fried cauliflower{/span}, parboil the cauliflower florets in salted water. Drain well and keep aside.Combine the plain flour, cornflour, prepared the paste and salt in a deep bowl along with approx. 1 cup of water and mix well to make a thick batter.Dip the cauliflower florets one by one in the batter and roll in the bread crumbs till they are evenly coated from all the sides.Heat the oil in a kadhai and deep-fry a few at time till they turn golden brown in colour from all the sides. Drain on an absorbent paper.Serve the {span class="bold1"}crispy fried cauliflower{/span} immediately with salsa. See step by step images of Crispy Fried Cauliflower recipe RECIPE SOURCE : Mexican Cooking