Besan toast sandwich video Besan toast sandwich video Viewed 866 times Besan toast sandwich video. besan bread toast is made using protien rich chickpea flour (gram flour) then some finely chopped vegetables and spices are added into the besan batter. You can any other vegetables of your choice, either grated or finely chopped. Tweet Recipe Description for Besan Toast Sandwich Preparation Time: 15 minsCooking Time: 12 mins Makes 3 sandwiches Show me for sandwiches Ingredients For Besan Toast Sandwich6 bread slices3 tbsp tomato ketchup1 1/2 tbsp green chutney4 1/2 tbsp grated processed cheese3 tbsp oil for greasingTo Be Mixed Into Besan Mixture1 cup besan (bengal gram flour)1 tbsp rice flour (chawal ka atta)1/4 tsp turmeric powder (haldi)1 1/4 tsp chilli powder1 tsp coriander (dhania)1/4 cup finely chopped onions1/4 cup finely chopped tomatoes1 tsp finely chopped green chillies2 tbsp finely chopped coriander (dhania) salt to taste1 cup waterFor Serving green chutney tomato ketchup Method For besan toast sandwichTo make {span class="bold1"}besan toast sandwich{/span}, heat 1 tbsp oil in a broad non-stick pan.Dip each bread slice in the besan mixture and place 2 bread slices on the pan.Cook on medium flame for 2 to 3 minutes on both the sides until golden brown.Apply ½ tbsp green chutney on one slice of bread and 1 tbsp tomato ketchup on other cooked besan bread slice.Sprinkle 1½ tbsp grated cheese on chutney besan toast and sandwich with other tomato besan toast.Remove in a plate and cut diagonally into 4 equal portions.Serve the {span class="bold1"}besan toast sandwich{/span} immediately with tomato ketchup and green chutney. See step by step images of Besan Toast Sandwich recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes