You are here: Home > Videos > Instant Oats Dosa Video by Tarla Dalal Instant Oats Dosa Video by Tarla Dalal Viewed 12450 times Instant Oats Dosa Video. A couple of readily-available, everyday ingredients come together to make a quick and easy dosa. The Instant Oats Dosa, as the name suggests, does not require you to grind and ferment a batter. Just mix together oats and a couple of other ingredients with curds, throw in some onions, green chillies et all for flavour, and the batter is ready to cook. Tweet Recipe Description for Instant Oats Dosa Preparation Time: 10 minsCooking Time: 20 mins Makes 8 dosas Show me for dosas Ingredients For Instant Oats Dosa1/2 cup oats flour2 tbsp rice flour (chawal ka atta)1/4 cup semolina (rava / sooji)1/2 cup fresh curds (dahi)1/4 cup finely chopped onions1 1/2 tsp finely chopped green chillies2 tbsp finely chopped coriander (dhania) salt and to taste oil for cookingFor Serving With Instant Oats Dosa green chutney Method For instant oats dosaTo make {span class="bold1"}instant oats dosa{/span}, combine all the ingredients in a deep bowl along with 1 cup of water and mix well.Heat a non-stick tava (griddle), sprinkle a little water on it (it should sizzle immediately) and wipe off using a piece of cloth.Pour a ladleful of the batter on the tava (griddle), spread it in a circular motion to make a 125 mm. (5") dosa and cook it using a little oil till it turns golden brown in colour from both the sides.Repeat steps 2 and 3 to make 7 more dosas.Serve the {span class="bold1"}instant oats dosa{/span} immediately with green chutney. See step by step images of Instant Oats Dosa recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes