You are here: Home > Videos > Course > Starters / Snacks > Baked Snacks > Oat and Raisin Cookies Video ( Healthy Heart and Low Cholesterol) by Tarla Dalal's Team Oat and Raisin Cookies Video ( Healthy Heart and Low Cholesterol) by Tarla Dalal's Team Viewed 13658 times Oats are a great substitute for low-fibre maida and raisins are the least fat containing dry fruits, making these cookies healthy and tasty. Raisins also lend their sweetness to the cookies, reducing the required sugar content. These cookies can be enjoyed by people with heart related diseases in moderation. Tweet Recipe Description for Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe) Preparation Time: 3 minsBaking time: 40 to 45 minutesBaking Temperature: 180°C (360°F). Makes 9 servings Show me for servings Ingredients 3/4 cup quick cooking rolled oats1/4 cup whole wheat flour (gehun ka atta)1/4 cup brown sugar1/4 cup chopped raisins (kismis)1 tbsp low-fat butter2 tbsp low-fat milk (99.7% fat-free) Method Combine all the ingredients in a bowl and mix gently till the mixture binds well.Place a sheet of aluminum foil on a baking tray.Divide the mixture into 9 equal portions and shape each portion into a 50 mm. (2”) diameter flat round cookie.Arrange the cookies on the baking tray lined with aluminum foil and bake in a pre-heated oven for at 180°c (360°f) for 35 to 40 minutes, turning once after 20 minutes.Cool and store in an air-tight container. See step by step images of Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe) RECIPE SOURCE : Healthy Heart Cookbook