You are here: Home > Videos > Potato Cheese Garlic Tikki Recipe Video by Tarla Dalal Potato Cheese Garlic Tikki Recipe Video by Tarla Dalal Viewed 13490 times Potato Cheese Garlic Tikki Recipe Video. Wild beyond your wildest imagination, this tikki brings together a range of zesty ingredients like potatoes, garlic and cheese. Tweet Recipe Description for Potato Cheese Garlic Tikki, Lehsuni Tikki Preparation Time: 20 minsCooking Time: 25 mins Makes 16 tikkis Show me for tikkis Ingredients For Potato Cheese Garlic Tikki1 1/2 cups boiled and mashed potatoes1/2 cup grated processed cheese2 tbsp finely chopped garlic (lehsun)1/4 cup finely chopped onions2 tbsp finely chopped mint leaves (phudina) leaves2 tbsp finely chopped coriander (dhania)2 tsp chilli powder2 tbsp cornflour1 tbsp finely chopped almonds (badam) salt to taste oil for deep-fryingFor Serving With Potato Cheese Garlic Tikki green chutney Method For potato cheese garlic tikkiTo make {span class="bold1"}potato cheese garlic tikki{/span}, combine all ingredients in a deep bowl and mix well.Divide the mixture into 16 equal portions and shape each portion into a flat round tikki.Heat the oil in a deep non-stick pan and deep-fry, a few tikkis at a time, on a medium flame till they turn golden brown in colour from both the sides. Drain on an absorbent paper.Serve the {span class="bold1"}potato cheese garlic tikki{/span} immediately with green chutney. See step by step images of Potato Cheese Garlic Tikki, Lehsuni Tikki recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes