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Last Updated : Jul 18,2017
Makhani Paneer Tikka Roll (wraps and Rolls)
Straight from the kitchens of punjab, curd-marinated paneer topped with makhani gravy is perfectly complemented by the earthy spices and herbs, which are in turn mellowed with fresh cream! in addition to the authentic makhani sauce, this wrap also features salads and mayonnaise, which impart an inte ....
Bharvan Baingan
40
calories
per
serving
Stuffing them with spices and besan really enhances the flavour of brinjal in this dish! This subzi is easy and quick to make, as long as you have a pressure cooker on hand. Use the small and dark varieties of brinjal as they have a mild sweetness which combines well with the stuffing. ....
Sabudana Vada ( Faraal Recipe)
126
calories
per
vada
upvas sabudana vada recipe
|
Maharashtrian style sabudana vada
|
Gujarati farali sabudana vada
|
sabudana vada for navratri
| with with 39 amazing images.
upvas sabudan ....
Jam Roll, Jam Swiss Roll
108
calories
per
piece
Jam Rolls have such a dainty appearance that you cannot resist grabbing one! Like open sandwiches, the unique selling proposition of Jam Rolls is that you can see what is inside, due to the exciting spiral shape in which it is cut – this makes the rolls totally irresistible. This traditional J ....
Mango Ginger Mousse
191
calories
per
serving
A refreshing finale to this unusual gastronomic experience! Candied ginger is fresh ginger that's cooked in sugar syrup and crystallized. It is easily available at most grocery stores.
Drumstick and Cashew Curry
407
calories
per
serving
Cashews being abundant in regions across the west coast of India, it is usually used to complement vegetables in various curries. They are commonly combines with drumstick, long beans etc. A horde of spices is usually used to balance the blandness of cashews. Serve this delicious curry wi ....
Carrot Halwa ( Microwave)
517
calories
per
serving
microwave carrot halwa recipe
|
microwave gajar ka halwa
|
how to make carrot halwa in a microwave
|
gajar ka halwa microwave recipe
| with 13 amazing images.
microwave ....
Caramelised Onions and Cheese Panini
391
calories
per
panini
caramelised onion and cheese panini recipe
|
grilled cheese with caramelised onion sandwich
|
cheese and caramelised onion panini
|
cheese and caramelised onion toast
| with 20 amazing images. ....
Methia Keri, Gujarati Mango Pickle Recipe
54
calories
per
tbsp
methia keri recipe
|
Gujarati mango pickle
|
raw mango pickle
|
methia keri nu athanu
| with 25 amazing images.
methia keri recipe
|
Gujarati ....
How To Roast Pumpkin Seeds, Roasted Pumpkin Seeds
20
calories
per
tbsp
roasted pumpkin seeds recipe
|
how to roast pumpkin seeds
|
benefits of pumpkin seeds
|
easy roasted pumpkin seeds
are a healthy addition to your daily meals. Learn
how ....
Layered Potato and Spinach Baked Dish
105
calories
per
serving
The Layered Potato and Spinach Baked Dish is a luscious treat of potatoes and spinach baked with a creamy and cheesy topping. A mix-in of coriander and green chillies gives the potato layer a peppy flavour, while the team work of fenugreek, onions and cumin gives the spinach layer a fabulous taste. ....
Moong Dal and Paneer Tikki (low Calorie Snack)
48
calories
per
tikki
moong dal tikki recipe
|
moong dal vegetable kebab
|
healthy moong dal paneer cutlet
| with 40 images.
moong dal tikki
is a healthy Indian starter to serve. Learn to make
Butter Naan Without Using Yeast, Naan Made On Stove Top Or Tava
138
calories
per
naan
Surprise your family by preparing these delicious naans right at home using everyday ingredients. You don’t even need yeast, and these Butter Naans can be cooked easily in a tava. Common ingredients like curds, baking soda, baking powder and butter help to produce the characteristic texture of the n ....
Oats and Vegetable Broth
90
calories
per
serving
oats and vegetable broth recipe
|
vegetable oats soup
|
Indian vegetable soup with oats
|
healthy oats soup
| with 27 amazing images.
oats and vegetable broth
is ....
Basil and Tomato Pasta
467
calories
per
serving
Try this hearty, tangy pasta for its fresh and delicious flavors. A thick sauce of tomato pulp, onions, garlicbasil leaves and fresh cream is tossed in with farfalle pasta and topped with grated parmesan cheese. To be enjoyed immediately!
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