Mughlai Sabzis | Veg Mughlai sabzis

Mughlai Sabzis | Veg Mughlai sabzis | Mughlai Curries |

While the methods of preparing rotis and rice may be common across several cuisines, it is the Mughlai Sabzis, Veg Mughlai sabzis and Mughlai Curries that really offer an insight into a specific community’s tastes and preferences. If you take Mughlai cuisine, you will find that the Mughlai Sabzis and Mughlai Curries are quite rich, with lots of dry fruits, spices and dairy products.

There are white gravies and brown ones, each lending itself to a large selection of Mughlai sabzis made with paneer, veggies or koftas.

Mughlai Sabzis, Veg Mughlai sabzis

baingan musallam recipe | Mughlai baingan masala | shahi baingan sabzi | Indian style spicy baingan musallam | A delightful combination of brinjals and tomatoes with spices and fresh cream, the shahi baingan sabzi has a luscious texture and mouth-watering flavour. It has an intense flavour and aroma, which will linger on your palate for a long time.

Baingan Musallam, Mughlai Baingan Masala

Mughlai Curries

With Malai Kofta, it is always celebration time! this is one dish which nobody will get bored of even if it is served at every party. The koftas themselves are so tasty that they can easily be served as a snack along with tea. You could microwave or shallow fry the koftas if you want to avoid deep frying them.

malai kofta recipe | malai kofta curry | restaurant style malai kofta |

Sinfully luxurious, this Nawabi Curry features a creamy base of cashewnuts, almonds, coconut and khus-khus, and is sure to make your guests feel very important! Serve hot with Puris.

Nawabi Curry, Mughlai Nawabi Curry, Quick Curry

paneer butter masala recipe | quick butter paneer | restaurant style paneer butter masala | makhani paneer | paneer butter masala is a classic Indian recipe of paneer in a rich and spicy tomato gravy. Commonly also called as butter paneer.

paneer butter masala recipe | quick butter paneer | restaurant style paneer butter masala | makhani paneer |