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 Last Updated : Aug 16,2018




Quick Snacks, Quick Starters

Quick Snacks, Sandwiches

Sandwiches are one of the most multifaceted snacks admired by people across all the age groups around the world. Transform your favorite bread into a delectable snack by stuffing with a combination of right fillings and spreads. From elaborate sandwiches that make a wholesome meal to an easy, quick breakfast sandwich, from mini-open toasts or buns that make an amazing starter for parties to cold sandwiches that can be your travel/on the go meal, just let your imagination run wild, and make a sandwich that is perfect for you!

The combination of tangy pineapple with colorful vegetables and mayonnaise seasoned with salt and pepper to make Russian salad is not only easy to make but, also refreshing. Stuff this between buttered bread and relish the Russian salad sandwich. Also, you can use any vegetables available in your refrigerator and make a quick Vegetable Mayonnaise Sandwich. The hordes of crunchy vegetables will satiate when you are oh-so-hungry! Toss a myriad of vegetables with schezwan sauce and paneer to make an appetizing stuffing which is perked up with sour cream and turned into a peppy Schezwan Paneer Cold Sandwich. The stuffing of cold sandwiches can be made prior and kept refrigerated, so you can whip up these beauties in a few minutes. Also, you can make Rajma and Cheese Grilled Sandwich or Vegetable Grill Sandwich which are filling and quick to prepare. If you don’t have the patience to grill, you can simply toast a sandwich on tava to make Veg Tava Sandwich.

Cheesy Corn and Onion Toast & Corn and Cheese Toast make up for an interesting party starter. We are sure it will garner you praises at a cocktail party, kids birthday party or any other occasion. The gooey cheese melts in the mouth and the interplay with vegetables like corn and onions imparts an amazing flavor and blend of textures. Laddi pav, a popular Indian bread that is generally served along with main dishes like pav bhaji or misal pav can be turned into delectable evening snacks like Cheesy Peri Peri Stuffed Pav, Stuffed Cheesy Schezuan Pav, Pav sandwich that is a treat that everyone will love.

The French bread (baguette) is an important part of the very popular ‘Subway’ sandwich. Also, you can slice them to make Italian Crostini / Bruschetta, an elegant looking crisped bread topped with attractive ingredients. Tomato and Paneer Open Toast made using cubes of tomato and cottage cheese marinated in herb oil takes a wink to prepare. Also, the Cheesy Garlic Pull Apart French Bread is an innovative snack that can be served as an accompaniment to soup or pasta or eaten as it is.
 

Quick Snacks post Work

Nutritious non-fried, steamed Spinach Dumplings, Whole Wheat Salad Wrap , Whole Wheat Vegetable Burger are some healthy snacks to binge on post work or school. Other than that, Chat Pati Frankies made by stuffing chapati with a myriad of vegetables and paneer, peppy Masala Chana, Masala French Fries, Corn and Cottage Cheese Tacos are some exciting snacking options.

Crusty Potato Fingers coated with crushed corn-flakes and deep-fried to perfection, Nachos with Cheese topped with crispy capsicum , colorful sweet and spicy Pinwheel Sandwiches, Cheesy Noodle Vegetable Cutlet are some quick snacks which your kids will surely love. Chilli Baby Corn, Chinese bhel, Veg Crispy, Vegetable Balls in Hot Garlic Sauce are some popular Indo-chinese starters loved by everyone. They can be made spicy depending upon your palate preference.

Also, Indian flat pancakes like dosa, thalipeeth, chilla not only make for sumptuous breakfast but also, quick snacks when hunger strikes. Just mix together different flour, vegetables, pulses and create them in a jiffy. Carrot Dosa , Methi Thalipeeth, Sprouted Moong and Methi Chilas, Tomato Omelette, Sprouted Matki and Coriander Mini Uttapa are some amazing quick snacks to prepare.
 

Quick Indian Dry Snacks

Who doesn’t like popcorn? Be it the sweet and crunchy caramel popcorn, freshly popped cheese and herbs popcorn or spiced sesame popcorn with an exciting garnish of grated cheese , they are loved by one and all. In movie theatres to sitcom marathons at home , popcorn is the perfect munchies for every occasion. Chivda, chakri, shakarpara, sev are not only an integral part of the Diwali faraal but also, popular jar snacks all over India. Combine poha with oats to make this crunchy Roasted Poha and Oats Chivda and store in an air-tight container. Relish it when hunger strikes.
 

Quick Starters, Indian

Tikki, kebab and tandoori delicacies are some starters that no one can resist! The combination of various spices and vegetables to make tongue-tickling flavoured and textured starters take hardly any time to cook. You can either deep-fry or shallow fry tikki and kebabs, tandoori delicacies can be made in an oven or gas tandoor. Also, you can drizzle some dahi and chutney to turn tikki into sumptuous chaats. Chaats are delightful savory snacks made by combining an assortment of ingredients like chopped vegetables, curd, chutneys, papdis, sev, tikkis and can be limited only by your imagination. It can be as simple as the Bhel Puri, sizzling as Tava Chana, healthy like the Non Fried Pakodi Chaat, chatpata like the Aloo Paneer Mutter Chaat and so on. Combine and create lip-smacking , light quick snack taking inspiration from our Chaat, Bhel and more recipes 

Tandoori delights like Pahadi paneer tikka or Mushroom and Capsicum Tikka make for a lip-smacking cocktail party or a peppy appetizer before meals. Finger foods like Malai Paneer Chilli Flake Balls are quick and easy to make. There is no fuss, you just have to mix and shape them into balls to create magical cold starters. Also, you can mix an array of ingredients to whip up similar simple starters like Malai Paneer Mixed Herb Balls, Malai Paneer Mixed Sesame Seed Balls, Malai Paneer Bell Pepper Balls. Apart from that, Stuffed Veg Mushrooms with Paneer and Stuffed Potatoes with Paneer are delectable starters. The mildly spiced soft paneer in the inside with not so crispy mushroom and poatatoes is a blast of flavours.



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