Stuffed with potatoes and spices, aloo parantha simply melts in your mouth. Serve with white butter or curd.
Prepare the best tasting aloo parantha preparation with this simple and delicious stuffed parantha recipe. The boiled and mashed potatoes are stuffed in wheat paranthas and served hot with curd and pickle.
Aloo Paratha is a tasty and filling paratha stuffed with boiled and mashed potatoes with other ingredients and spices.
Aloo-roti roll is a complete meal in itself with the dough made from soaked bread slices and flour and then made into rotis. These rotis are filled with fried potato based rolls and enjoyed, rolled in between the roti.
A delicious cheesy paratha recipe.
This is excellent recipe for children. They not only get the goodness of dry fruits as well as feel nice when given something different from the regular parathas.
Spice up your evening by serving the crispy Aubergine cutlets with tea or coffee,. The e egg plants or brinjals are sliced up, coated in a besan based batter and the deep fried till crunchy and delicious.
Very nutritious for kids who are fussy about having sprouts.
A real bombay street side pav bhaji that everyone loves! For that we ll need a large pan with a flat bottom. To make it more tastier, i cook it in noon, when it cools down, put it in fridge and reheat it before dinner, trust me it tastes better this way!
Bachi huyee roti ki sabji innovatively uses the left over rotis or chapatis and makes them into a delicious vegetable, preparation which can be used as filling for sandwiches or enjoyed with rotis and curd.
Serve the beetroot parathas with your favourite achar.
A quick and simple recipe.
Besan rotis or missi roti are prepared from a dough comprising of wheat and besan flour. Add spice powders of choice to the dough and roll out the besan rotis.
Bhutta sweet paratha is a paratha stuffed with sweet corn.
Bhutte cutlet is an innovative tikki or cutlet recipe with boiled and mashed bhutte or corn as fillings. Share your corn recipe, cutlet recipe, tikki recipe online.