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85 chopped jaggery recipes

Last Updated : Feb 21,2020


कटा हुआ गुड़ रेसिपी - हिन्दी में पढ़ें (chopped jaggery recipes in Hindi)
સમારેલો ગોળ રેસીપી - ગુજરાતી માં વાંચો (chopped jaggery recipes in Gujarati)

Chopped jaggery recipes | 54 chopped jaggery Indian recipes

chopped jaggery recipes. Indian chopped jaggery recipes. Jaggery is a concentrated product of cane juice, wherein the molasses and crystals are not separated. The color can vary from golden brown to dark brown. Jaggery is generally found in a form of a block. You can roughly chop it or grate it as per your recipe requirement.

Indian recipes using chopped jaggery

Jaggery is used as a sweetener in Indian cuisine especially Gujarati food. A pinch of jaggery enhances the flavor and also, balances the spice levels in preparations like sambhar, rasam and other gravies. Gujarati special Sev Tameta, Maharashtrian Patal Bhaji, Karnataka Spicy Tomato Curry with their unique flavour and characteristic aroma make for an irresistible meal.

Chana Dal Aur Gur ChawalChana Dal Aur Gur Chawal

You can also cook a myriad of accompaniments like the Sweet and Sour Raw Papaya Pickle, Amla Sabji or Panchamrut and make your meal more flavorful.

Sweet Recipes using chopped jaggery

Nutritionally jaggery has more health benefits than sugar. It is a rich source of iron. You can cook an array of chikki using different seeds and nuts & store in an air-tight container. Munch on them when you feel hungry at work or pack them as tiffin snack for kids. Here are few of my favorite chikki recipes:

1. Crushed Peanut Chikki

2. Oats and Walnut Chikki

3. Mixed Til Chikki

Sweet Pongal, Sakkarai Pongal, ChakkaraiSweet Pongal, Sakkarai Pongal, Chakkarai

You can even shape the mixture in round balls, insert a small disposable stick in the center to make laddoos or lollipop. Oats Lollipop, Til Ke Ladoo or Oats and Mixed Nuts Ladoo are some attractive variants that will be adored by kids.

Many authentic sweet recipes like Churma Ladoo, Sweet Pongal, Chana Dal and Coconut Puranpoli, Upperi make use of jaggery. Indian festivals like Onam, Pongal and Holi are surely incomplete without these delights.

Enjoy our collection of 54 chopped Jaggery recipes below.

Happy Cooking!



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Jowar flour substitutes for wheat flour and rava in this satiating sheera. Bananas add extra flavour, compensating for the bland taste of the jowar flour. Eat the sheera immediately to prevent it from turning lumpy. Make this recipe as much as possible close to the serving time.
til chikki recipe | til gur ki chikki | 3 ingredient til ki chikki | how to make til chikki at home | with 15 amazing images. Til chikki is a traditional recipe o ....
Maharashtrian puran poli recipe | puran poli | with 30 amazing images. Maharashtrian puran poli is eaten on festive occasions like Gudi Padwa and
Crispy and sweet Rajgira Chikki, made with dainty little amaranth seeds and jaggery, is an awesome treat for the taste buds. It has a rich taste and pleasing texture, combining the sweetness of jaggery, the rustic taste and texture of amaranth and the nutty crunch of cashew nuts. A pinch of ....
Mysore masala dosa recipe | Mumbai style roadside Mysore masala dosa | Mysore Dosa | with 65 amazing images. This is Mumbai’s own version of Mysore masala dosa. While the traditional
Fresh fig is a tasty and economically priced fruit that is available in plenty in India when the fruit is in season. It is so tempting that we often end up coming home with a rather large batch. However, the fruit is perishable so we also have to think of many nice ways in which to consume it! T ....
halim ladoo recipe | alive laddu | alive che ladoo | Maharashtrian halim ladoo | with amazing 17 images. halim ladoo is a traditional
Come winter, the market is flooded with amla. Most people make it into pickles, while others explore newer ways of consuming it like juices or chutneys. Have you ever thought of making a subzi with this vitamin C rich fruit? Amla is a very beneficial berry, with anti-inflammatory properties. ....
Oats and mixed nuts ladoo recipe | healthy oats laddu | Oats dry fruits ladoo | how to make oats laddu | with 20 amazing images Oats and mixed nuts laddo is a tre ....
These flavoursome whole wheat treats can be adapted for the gluten intolerant by using a mix of jowar flour, soya flour, and rice flour. Make them in advance and store in airtight containers so you can satisfy your hunger pangs and craving for something sweet at the same time!
churma ladoo recipe | Rajasthani churma ladoo | atta churma ladoo | with 23 amazing images. churma ladoo recipe is an Rajasthani churma ladoo and also called
Who does not like the enticing sweetness and exciting crunch of chikkis? Here, we have given a healthy twist to this all-time favourite snack, making it out of oats and walnuts. Oats is known to be a healthy, fibre-rich cereal, while jaggery and walnuts have rich stores of iron that help boost ....
Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends itself well to salads, subzis and pickles. Here, we have made a Sweet and Sour Raw Papaya Pickle by perking up the chopped and cooked raw papayas with a multitude of ingredients, including spices, tam ....
Kannada cuisine is generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore Chutney, these ingredients come together with a combination of dals, tamarind and spices. This chutney can be spread on the inner side of
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