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This category has been viewed 102654 times
613
coconut
recipes
Last Updated : Nov 26,2024
नारियल रेसिपी
- हिन्दी में पढ़ें (coconut recipes in Hindi)
નાળિયેર રેસીપી
- ગુજરાતી માં વાંચો (coconut recipes in Gujarati)
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Coconut Vegetable Curry with Coconut Rice
697
calories
per
serving
This exotic Coconut Vegetable Curry with Coconut Rice is a flavour-packed treat that will remain etched in your memory for ever! Rice that has been cooked with coconut milk and spices is served with a spicy vegetable curry that is flavoured with a rich masala paste. Assorted veggies add a splash ....
Hariyali Makai Curry
472
calories
per
Succulent corn kernels cooked in spicy green gravy.
Dahi Bhindi - Kerala Style
98
calories
per
The distinct taste of Kerala comes alive in this subtly spiced subzi. The onions and coconut give this gravy a mild crunchy texture and whole red chillies make it a spicy delicacy. Feel free to adjust the amount of chillies to your liking.
Raw Papaya Thai Salad with Cabbage, Coconut and Peanuts, Ginto Salad
144
calories
per
serving
A tangy gingery salad that's delicately flavoured with coconut, lime juice, ginger and served topped with fried onions. Add a dash of sugar to smoothen the sharpness of the lemon juice. Relish it before your meal with a chilled
iced tea
.
Healthy Chocolate Overnight Oats
409
calories
per
serving
chocolate overnight oats
|
healthy chocolate overnight oats
|
Indian style chocolate overnight oats
| with 8 amazing images.
chocolate overnight oats
is a healthy breakfast option made fro ....
Kacche Kele ki Errisery
88
calories
per
Go south with Errisery! This variation of the popular south Indian dry vegetable dish uses raw bananas whose bland taste accentuates the spiciness of the tadka.
Chettinad Curry ( Microwave Recipe )
651
calories
per
serving
A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one of the main regional cuisines of tamilnadu. The cuisine is famous for its fried and steamed snacks, and spicy side-dishes. It is normally quite pungent even though the recipes use a si ....
Ajwain Leaf Kadhi
Take a break from hot kadhis…. This one is served at room temperature with rice. Spicy hot bhajias make savoury accompaniment to this kadhi and rice.
Ambat Dal ( Know Your Green Leafy Vegetables )
This recipe gets its “ambat” flavour, thanks to the tamarind. You can add jaggery too to get a sweet-tangy flavour. Serve with steamed rice or as an accompaniment to roti.
Vietnamese Curry
354
calories
per
Vegetarian version of the usually chicken-based curry that I tasted on a trip to Vietnam.
Kadala Curry ( Know Your Dals and Pulses )
Although the main ingredient in this recipe is red chawli, it is undoubtedly the shallots or madras onions that give this dish its unique aroma and flavour! feast on this spicy and nutritious recipe with a bowl of steaming hot rice topped with ghee.
Coconut Pineapple Mousse ( Mousses Recipe)
318
calories
per
serving
Voila, the well-known pinacolada combo has transformed into a mousse! this delicious mousse, with its winning looks, is a popular one in eastern countries and is sure to be liked by all who taste it. For best results, use readymade coconut milk. I would also suggest that you use canned pineapples to ....
Kopra Pak No.1
A traditional coconut meat sweet.
Mixed Fruit Sasav
131
calories
per
serving
Traditionally served chilled, you can make a warm version of this tangy dish too. The pineapple is cooked with jaggery and along with the other fruits is mixed with the mustard paste which is the key ingredient of this traditional recipe.
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