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This category has been viewed 6912 times
699
sliced onions
recipes
Last Updated : Jan 07,2021
स्लाईस्ड प्याज़ रेसिपी
- हिन्दी में पढ़ें (sliced onions recipes in Hindi)
સ્લાઇસ કરેલા કાંદા રેસીપી
- ગુજરાતી માં વાંચો (sliced onions recipes in Gujarati)
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Misal Pav Or How To Make Misal Pav
289
calories
per
serving
misal pav
|
maharashtrian misal pav
|
homemade misal pav
| with 25 amazing photos. One of the most famous of
Maharashtrian
recipes,
Misal
is a scr ....
Bhindi Do Pyaza
120
calories
per
serving
Do pyaza denotes presence of double the quantity of onions than that found in any other style of preparation. Bhindi Do Pyaza is a home style comforting subzi that can be cooked in minutes and makes an ideal dish to cook often and also when you are in a hurry. In this Bhindi Do Pyaza recipe the ....
Layered Bread Kofta Biryani
501
calories
per
serving
The koftas seem simple, featuring just bread and onions with a few binding and flavouring agents. However, you will be amazed to see that the crunch and flavour of this kofta is the highlight of the Layered Bread Kofta Biryani. Here, rice is topped with a tangy gravy of curds, tomatoes and green pea ....
Mughlai Vegetable Biryani Recipe
291
calories
per
serving
This vegetarian biryani uses loads of chopped vegetables such as carrots, french beans and potatoes to prepare the mixture that is layered between rice flavoured with whole garam masalas. You could remove the garam masalas from the rice before layering if required. Topping this biryani with some ....
Carrot Rice
256
calories
per
Of all the pulao prepared in the Punjab this is perhaps one that is most commonly served. It looks good, tastes good and does not require much time or effort to prepare. During winter in Punjab, ripe red and juicy carrots are in profusion and all sorts of dishes are prepared with them. Choose brig ....
Paneer Makhmali
396
calories
per
serving
paneer makhmali sabzi
|
Punjabi paneer makhmali
|
paneer makhmali curry
| with 20 amazing images. This aromatic
paneer makhmali sabzi
gets its characteristic green colour and fresh flavour ....
Indian Style Tomato Spinach Pasta
181
calories
per
serving
Indian style tomatoes spinach pasta
|
creamy tomato spinach pasta recipe
|
one pot pasta
|
easy tomato spinach pasta
| with 15 amazing images. The unusual combination of cherry tomatoes an ....
Puri Bhaji, Poori Bhaji, Aloo Puri Recipe
748
calories
per
serving
puri bhaji
|
poori bhaji
|
Maharashtrian style puri with batata bhaji
|
puri + aloo bhaji recipe
| with 28 amazing images.
Puri Bhaji
is a very popular
Samosa Chips Sandwich
629
calories
per
sandwich
samosa chips sandwich recipe
|
samosa sandwich
|
street style samosa chips sandwich
| with 27 amazing images.
samosa chips sandwich
, neither a
American Chopsuey
502
calories
per
serving
American chopsuey recipe
|
veg American chopsuey
|
veg Chinese chopsuey recipe
| with 30 amazing images.
American chopsuey
represents the mix of Western and Oriental cuisines.
Whole Wheat Pasta in Low Calorie White Sauce
216
calories
per
serving
Satiating and delicious, the Whole Wheat Pasta in Low Calorie White Sauce is an exciting meal in a bowl. Full of veggies and whole wheat pasta, this dish is a power-packed and fibre-filled treat that helps reduce bad
cholesterol
. The colourful veggi ....
Pumpkin Dry Vegetable
66
calories
per
serving
healthy kaddu ki sabzi recipe
|
kaddu ki sookhi sabzi
|
bhoplya chi bhaji
|
Indian style pumpkin sabzi
is a unique everyday sabzi which can be enjoyed with phulkas and chapatis. Learn how to m ....
Basic Pasanda Gravy, Restaurant Style Pasanda Gravy Recipe
575
calories
per
cup
basic pasanda gravy recipe
|
restaurant style pasanda gravy
|
brown pasanda gravy
| with images below.
basic pasanda gravy
is the base of famous Punajbi sabzi – Paneer Pasanda. Learn how t ....
Brown Rice – Parsi Style
262
calories
per
serving
A simple dish of long-grained rice cooked with whole spices and onions is a treat, when you prepare it the way the Parsis do! What makes this dish different from usual pulaos is that the rice is sautéed with the spices and onions till it turns a light brown in colour, and only then it is cooke ....
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