Carrot Pickle - Instant Gajar ka Achar Video by Tarla Dalal

Carrot Pickle - Instant Gajar ka Achar Video by Tarla Dalal

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No fuss instant gajar ka achar.




Recipe Description for Carrot Pickle

Storage (refrigerated for) :  4 days
Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


Ingredients

Method
  1. Combine all the ingredients, except the oil, in a bowl and mix well. Keep aside.
  2. Heat the mustard oil in a small pan, add it to the carrot mixture and mix well.
  3. Serve immediately or keep refrigerated till use.

Handy tips:

  1. This pickle stays fresh for 3 to 4 days.
  2. Indian or red carrots are ideal to use for this pickle.

Tips
  1. Indian or red carrots are ideal to use for this pickle.
See step by step images of Carrot Pickle recipe
RECIPE SOURCE : Achaar Aur ParatheBuy this cookbook

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