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Chutney Sandwich Video

Chutney Sandwich Video

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Chutney Sandwich Video. Here is a peppy sandwich that is sure to remind you of your favourite street foods! In this easy-to-make recipe, bread slices are buttered and sandwiched with a vibrant green chutney that strikes a spicy conversation with your taste buds!




Recipe Description for Chutney Sandwich, Green Chutney Sandwich Roadside Recipe

Preparation Time: 
Makes 10 sandwiches
Show me for sandwiches


Ingredients


For Chutney Sandwich
20 bread slices
10 tsp butter
2 tsp chaat masala for sprinkling

For The Green Chutney
1/2 cup roughly chopped coriander (dhania)
2 tbsp chopped spinach (palak)
1 bread slice , torn into pieces
3/4 tbsp roughly chopped green chillies
1/2 tsp lemon juice
salt to taste

Method

For the green chutney
  1. Combine all the ingredients along with 2½ tbsp water in a mixer and blend into a smooth paste. Keep aside.

How to proceed
  1. To make {span class="bold1"}chutney sandwich{/span}, place 2 bread slices on a clean, dry surface, spread ½ tsp of butter on each bread slice and spread it evenly.
  2. Spread ½ tsp of green chutney on each bread slice and spread it evenly. Sprinkle a little chaat masala evenly over both the buttered-chutney bread slices, finally cover with a buttered-chutney side facing downwards and press it lightly.
  3. Repeat steps 1 and 2 to make 9 more sandwiches.
  4. Cut each {span class="bold1"}chutney sandwich{/span} diagonally into 2 portions and serve.

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