crispy poha aloo tikki video crispy poha aloo tikki video Viewed 1279 times crispy poha aloo tikki video, A combination of Indian spices with veggies always works it magic. Veg poha cutlet is another classic example to prove this. The correct combination of finely chopped green chillies, ginger and garlic with a touch of lemon juice lifts up the flavour of this alluring snack. Tweet Recipe Description for Crispy Poha Aloo Tikki, Veg Poha Cutlet Preparation Time: 20 minsCooking Time: 25 mins Makes 22 tikkis Show me for tikkis Ingredients For Crispy Poha Aloo Tikki1 cup thick beaten rice (jada poha) , washed and drained1 1/4 cups boiled and mashed potatoes1/2 cup grated carrot1/2 cup finely chopped green capsicum1/2 cup finely chopped onions2 tbsp finely chopped coriander (dhania)1 tsp finely chopped garlic (lehsun)1 tsp finely chopped ginger (adrak)1 1/2 tbsp finely chopped green chillies1 tbsp dry red chilli flakes (paprika)1/2 cup bread crumbs1 tbsp lemon juice salt to taste1/2 cup plain flour (maida)2 tbsp cornflour crushed whole wheat vermicelli (semiya) for rolling oil for deep-fryingFor Serving With Crispy Poha Aloo Tikki schezwan sauce tomato ketchup Method For crispy poha aloo tikkiTo make {span class="bold1"}crispy poha aloo tikki{/span}, in a deep bowl, add poha, potatoes, carrot, capsicum, onion, coriander, garlic, ginger, green chillies, chilli flakes, bread crumbs, lemon juice and salt and mix well using hands to form a doughDivide the dough into 22 equal portions and roll them using hands to form a 50 mm. (2”) diameter flat tikki.In a small bowl, add plain flour, cornflour and 3/4 cup water and whisk to make it lump free and smooth to make slurry.Dip each tikki into the corn flour slurry and coat it evenly with vermicelli.Heat the oil in a deep non-stick pan and deep-fry the tikkis, a few at a time, till they turn golden brown and crisp from all the sides.Drain on an absorbent paper.Serve the {span class="bold1"}crispy poha aloo tikki{/span} immediately with schezwan sauce and tomato ketchup. See step by step images of Crispy Poha Aloo Tikki, Veg Poha Cutlet recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes