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Foodie#18735's Main Course
by Foodie#18735
This Cookbook has 8 recipes

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Bateta Nu Shaak

An amalgam of green chillies, ginger and tomatoes cooked together with a traditional tempering offer ....

Crispy Paper Dosa

paper dosa recipe | crispy paper dosa |

Dal Fry

dal fry | Punjabi dal fry |

Hakka Noodles ( Chinese Cooking )

Hakka noodles are tossed in with vegetable juliennes, chilies, spring onions, crushed white pepper a ....

Oondhiya, Undhiyu, Gujarati Undhiyu Recipe

undhiyu recipe | Surti undhiyu |

Tandoori Aloo

tandoori aloo recipe | restaurant style tandoori aloo ....

Tasty Methi Mutter Malai

Methi mutter malai, methi or fenugreek leaves cooked in a rich creamy gravy. Serves best with parath ....

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