Paneer Popcorn video

Paneer Popcorn video

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Paneer Popcorn video. Paneer, dipped in tongue-tickling perfectly spiced marinade, is coated with crushed cornflakes and deep-fried to a golden hue. With a crunch that reverberates, this Indian crispy kurkure paneer is an awesome snack, which is also Jain-friendly.

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Recipe Description for Paneer Kurkure, Crispy Kurkure Paneer

Ingredients

For Paneer Kurkure
20 paneer (cottage cheese) cubes
1/4 cup cornflour
1/4 cup plain flour (maida)
1 tsp ginger (adrak)
1 tsp kashmiri red chilli powder
1 tsp chaat masala
1/2 tsp garam masala
1/2 tsp black peppercorns (kalimirch) powder
salt to taste
cornflakes for rolling
oil for frying

For Serving With Paneer Kurkure
tomato ketchup

Method

For paneer kurkure

1. To make {span class="bold1"}paneer kurkure{/span}, in a deep bowl, add corn flour, plain flour, ginger garlic paste, kashmiri red chilli powder, chaat masala, garam masala, black pepper powder, salt and approx. 5 tbsp of water. Mix well using a whisk.
2. In a plate take cornflakes and crush it slightly.
3. Take paneer cubes and dip it in the marinade then coat with crushed cornflakes evenly.
4. Heat oil in a deep pan, deep fry a few paneer pieces on a medium flame until golden brown. Drain on an absorbent paper.
5. Serve the {span class="bold1"}paneer kurkure{/span} immediately with tomato ketchup.

See step by step images of Paneer Kurkure, Crispy Kurkure Paneer recipe

RECIPE SOURCE : Jain Desi Khana