You are here: Home > Cuisine > Indian Veg Recipes > Punjabi > Punjabi Pulao, Rice, Biryani > Paneer Pulao, Quick Paneer Pulao Recipe Paneer Pulao, Quick Paneer Pulao Recipe by Tarla Dalal Post A comment Add your recipe to below listed cookbooksMy ReceipesHealthy LivingTryFursat MeSwatiPri Cook BookDhivyaChandniLiverShils Tarla RecipesIndira NatrajanFavorite RecipesDevi's Recipe BookFor JyotiIshuAirfryerShilpaSuchi's Recipe BookDharaJeevikaStartersAshi CookingNon-vegetarian Low Calorie RecipesFarihaKalpana AroraLunchMocktailsAg-recipes For The BoysP.s.varmaKaminiDesi Sudha PatelJayalakshmi NarayananPost PregnancyVishuDivi Fresh CookbookShalooTruptiJyoti's CookbookLebaneseSnacksContinental FoodsAlphaPritiContinental FoodHealthy Eating PostnatalChickenVeg DinnerRqBreakfastManju's CookbookRituDhwanitFirelessVista EventsKanikaSnacksRinkuAmmuzMy RecipesHiral MehtaSilkyNavyanshLibo Cook BookFerdousTarla CookbookPregaMaitriDhoklaTababdulrazak@gmail. 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Put the oil and butter and heat it up. Add the onions, ginger, garlic, green chilli paste and sauté. Then add the cooked long grain basmati rice, garam masala, water, curds and pressure cook to make paneer pulao.Some suggestions to make the perfect paneer pulao recipe. 1. For the paneer pulao recipe to get starch free rice in a pressure cooker, firstly rinse the rice until the starch runs out and you get clear water. This helps in preventing the rice grain from sticking to each other after cooking. 2. Put the oil and butter and heat it up in a pressure cooker. Adding oil and butter together will prevent the butter from getting burnt. 3. Always taste the water when you cook the rice for salt and spices. 3. Pressure cook for 2 whistle. Allow the steam to escape naturally before opening the lid. Mix your Paneer pulao well with the help of a spatula or a wooden spoon. Have this paneer rice as it is or have it with Makhani Gravy or Green Tomato Kadhi and some Salad.Enjoy paneer pulao recipe | paneer rice | quick paneer pulao | with detailed step by step images and video below. Paneer Pulao, Quick Paneer Pulao Recipe recipe - How to make Paneer Pulao, Quick Paneer Pulao Recipe Tags Punjabi Pulao, Rice, BiryaniPressure CookerQuick Pressure CookerBirthday Party EasyLunch Pulao Rice Preparation Time: 10 mins Cooking Time: 20 mins Total Time: 30 mins 4Makes 4 servings Show me for servings Ingredients For Paneer Pulao1 tsp oil2 tsp butter1/2 cup thinly sliced onions1 tbsp chopped ginger (adrak)1 tbsp chopped garlic (lehsun)1 tbsp green chilli paste3 tbsp tomato puree1 cup rice (chawal) , soaked for 1 hour and drained1 cup paneer (cottage cheese) cubes salt to taste a pinch of sugar1/2 tsp garam masala1 tbsp curd (dahi)For The Garnish2 tbsp chopped coriander (dhania) Method For paneer pulaoFor paneer pulaoTo make paneer pulao recipe, heat the oil and butter in a pressure cooker.Add the onions and sauté on a medium flame for 2 to 3 minutes or till the onions turn translucent.Add the ginger, garlic and green chilli paste and sauté on a medium flame for another 1 minute.Add the tomato purée and sauté again for 1 minute.Add the rice and sauté for another 1 minute.Add the paneer and sauté for 1 more minute.Add 2 cups of hot water, salt, sugar, garam masala and curds, mix well and pressure cook for 2 whistles.Allow the steam to escape before opening the lid.Serve the paneer pulao hot garnished with coriander. Nutrient values (Abbrv) per servingEnergy276 calProtein7.9 gCarbohydrates35.5 gFiber1.9 gFat11.2 gCholesterol4.4 mgSodium17.7 mgClick here to view calories for Paneer Pulao, Quick Paneer Pulao Recipe Paneer Pulao Video by Tarla Dalal Paneer Pulao, Quick Paneer Pulao Recipe with step by step photos More paneer rice dish recipesMore paneer rice dish recipes The combination of paneer and rice really makes a wholesome, protein rich rice dish recipe. Apart from the paneer pulao recipe | paneer rice | quick paneer pulao in a pressure cooker | here are some more rice dishes that you may like : Paneer fried rice Green pea and paneer rice with coconut curry Honey lemon rice with paneer How to make starch free riceHow to make starch free rice For the paneer pulao recipe to get starch free rice in a pressure cooker, firstly rinse the rice until the starch runs out and you get clear water. This helps in preventing the rice grain from sticking to each other after cooking. Soak 1 cup of rice in enough water for 30 minutes. Drain well and keep aside. How to make quick paneer pulaoHow to make quick paneer pulao To make the paneer pulao recipe | paneer rice | quick paneer pulao in a pressure cooker | take a pressure cooker. Put the oil and butter and heat it up. Adding oil and butter together will prevent the butter from getting burnt. Add the onions and sauté on a medium flame for 2 to 3 minutes or till the onions turn translucent. Add the chopped ginger and garlic. Now add green chili paste and sauté on a medium flame for another 1 minute till they release their flavour. Add the tomato purée and let it cook for a minute. Keep stirring while it’s getting cooked or else it might get stucked to the bottom. Add the soaked and drained rice and sauté for another 1 minute. Likewise, add the paneer and sauté for 1 more minute. Now put 2 cups of hot water, salt and sugar. Adding sugar will enhance the taste of your Paneer Pulao. Add garam masala and give it a stir. Always taste the water when you cook the rice for salt and spices. Add the curds and mix well. Pressure cook for 2 whistle. Allow the steam to escape naturally before opening the lid. Mix your paneer pulao | paneer rice | quick paneer pulao in a pressure cooker | well with the help of a spatula or a wooden spoon. Serve the paneer pulao hot garnished with coriander leaves.