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 Last Updated : Dec 14,2020

पंजाबी पुलाव / बिरयानी - हिन्दी में पढ़ें (Punjabi Pulao, Rice, Biryani recipes in Hindi)
પંજાબી પુલાવ / બિરયાની - ગુજરાતી માં વાંચો (Punjabi Pulao, Rice, Biryani recipes in Gujarati)

Punjabi Pulao, Biryani, Punjabi Rice Recipes

Pulao or Biryani served with a bowl of raita and achaar can make a complete meal, but it may also be served as part of a larger spread. Enter to discover more such mouth-watering treats.

Punjabi Pulao Recipes

Matar PulaoMatar Pulao

Matar Pulao is a simple, classic Indian dish with irresistible flavors. For paneer lovers, try the quick Paneer Pulao. Quick and easy, Matar Pulao is a timeless classic Indian cuisine. Use aam ka achaar to make the popular Achari Chana Pulao. My pick for a healthy brown rice pulao is Spicy Sprouts Pulao and Bulgar wheat matki pulao

Punjabi Rice Recipes

Palak Kofta RicePalak Kofta Rice

Koftas add zing to the zero oil Palak Kofta RiceMilk Rice made using milk and whole spices can be used to make other dishes like biryanis or layered and baked rice dishes.  Methi and tomato combine beautifully to make this flavorfull, Iron-laden Tomato Methi Rice.With good doses of milk, fresh cream, ghee, cashews and poppy seeds, korma rice is undoubtedly rich fare, but surprisingly it is not too spicy. Try the calcium rich Lahsuni Palak Chawal where there is less fat in the recipe as it hinders the absorption of calcium.

Minty Paneer BiryaniMinty Paneer Biryani

Minty Paneer Biryani is a sumptuous dish with the goodness of paneer and mint. Layered Bread Kofta Biryani, here, rice is topped with a tangy gravy of curds, tomatoes and green peas perked up with whole spices, and dotted with these scrumptious koftas.

Palak KhichdiPalak Khichdi

A wholesome khichdi made by combining rice and lentil is satiating, perk this up by adding spinach. Palak Khichdi with a bowl of curd and a papad is sumptuous and can be made with ingredients that are readily available in our kitchen.

Enjoy lour collection of Punjabi Pulao, Punjabi Rice and Biryani recipes.

19 Punjabi Dals Kadhis Recipes
23 Punjabi Jaalpan, Lassi Recipes
268 Punjabi Paneer Delicacies Recipes
83 Punjabi Raita Chtutney Achar Recipes
310 Punjabi Roits Parathas Recipes
23 Punjabi Shorbas, Soups Recipes
361 Punjabi Subzis Recipes
156 Punjabi Swadisht Nashta Recipes
78 Punjabi Sweets Recipes

Happy Cooking!

Tomato Methi Rice ( Iron Rich Recipe ) recipe
Iron-laden methi greens are combined with vitamin C rich tomatoes which helps in the absorption of iron. For an additional fibre touch, I have use ....
Paneer Pulao, Quick Paneer Pulao Recipe recipe
paneer pulao recipe | paneer rice | quick paneer pulao in a pressure cooker | with 15 amazing images. To make the paneer rice recipe in a pressure cooker , take a pressure cooker. Put the o ....
Lahsuni Palak Chawal recipe
lahsuni palak chawal recipe | garlic spinach pulao | palak pulao | spinach rice | lasooni palak pulao | with amazing 32 images. lahsuni palak ....
Layered Bread Kofta Biryani recipe
The koftas seem simple, featuring just bread and onions with a few binding and flavouring agents. However, you will be amazed to see that the crunch and flavour of this kofta is the highlight of the Layered Bread Kofta Biryani. Here, rice is topped with a tangy gravy of curds, tomatoes and green pea ....
Palak Khichdi recipe
palak khichdi | palak dal khichdi | how to make palak khichdi | with 35 amazing images Tiring day at office and looking for a quick and easy dish to make for dinner? Palak Khichdi is an ide ....
Aloo Gobi Ka Pulao recipe
Soft potatoes and cauliflower florets are sautéed with cinnamon, dry ginger and turmeric and other spices and then pressure-cooked with rice for a tasty one-dish dinner. Served hot garnished with mint springs for a comforting dinner.
Achari Chana Pulao, Pickled Kabuli Chana Pulao recipe
achari chana pulao | achari pulao | chickpea pulao | pickled kabuli chana pulao | with amazing 29 images achari chana pulao also known as pic ....
Shahi Pulao with Nawabi Curry ( Popular Restaurant Recipes ) recipe
A memorable rice preparation with layers of rich nawabi gravy, and enriched with saffron and dry fruits. It has a slightly sweet flavour because of the fruits that have been used.
Matar Pulao, Green Pea Pulao recipe
matar pulao recipe | green pea pulao | matar pulao in pressure cooker | with 20 amazing images. Quick and easy but enchanting, the matar pulao is a timeless classic of North
Beetroot Rice ( Beetroot Pulao) recipe
beetroot rice recipe | quick beetroot rice | beetroot pulao | beetroot fried rice | with 18 amazing images A nice, bright pink rice that is sure to attract your kids, the
Bulgur Wheat and Matki Pulao recipe
This sumptuous and simple dish is enlivened with the addition of vegetables and sprouts. Sprouting not only enhances the nutritive value of foods but also makes them easier to digest. It is really easy to make sprouts at home - simply soak the matki in water for 6 to 8 hours and then wrap them i ....
Minty Paneer Biryani recipe
Succulent paneer is always a great addition to any Indian dish, be it a subzi or a biryani but being a flavour-absorber it calls for some thoughtful cooking. Here is how you can turn rice and paneer into an irresistibly flavourful biryani! Quickly sauté it with a tangy paste of mint, coriander, lemo ....
Lahsuni Palak Chawal Or How To Make Garlic Spinach Rice Recipe recipe
A perfect rice delicacy to enjoy the authentic flavours of Northern India, the Lehsuni Palak Chawal is sure to steal your hearts with its pleasant green colour and vibrant flavour. Although this garlicky spinach rice is prepared with minimal ingredients, it has a lingering flavour and strong, spicy ....
Corn Palak Pulao recipe
Delicious and healthy, this is a dish that will win many a young heart with its mouthwatering combination of ingredients and attractive appearance! Tried and tested, the combination of corn and spinach works in almost any recipe thanks to their complementary colours, textures and flavours. This iron ....
Hara Bhara Subz Pulao ( Pressure Cooker ) recipe
Hara bhara subz pulao, it gets its name from delicately flavoured green paste. Pressure cooking allows the absorption of intricate flavours of the paste, resulting in a uniformly charming taste throughout the dish.
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