Dough enriched with dark chocolate and condensed milk, interspersed with crunchy pieces of walnuts, and baked to perfection, makes a wonderful chocolate walnut slice that goes well with a cup of tea!
Readily available khari biscuits make a great base for these dainty, delectable tarts. With a nice topping of vegetables, tomato, cheese and oregano, they make ideal, non-messy finger foods. Just serve them and watch your kids enjoy it all by themselves.
If you thought making gluten-free cakes was an impossible task, you will love this jowar flour version of a basic chocolate sponge. Decorate this healthy option with whipped cream, cherries, chocolate garnishes and no one will know the difference!
Cubes of tomato and cottage cheese marinated in herb oil and topped on crusty French bread. Quick as a wink to prepare! Everyone will enjoy these delicious toast!
The Arabs call these sprouts 'the father of all foods'! Sprouts are fortified with good amounts of nutrients making it a super healthy food. This sandwich cuts down on the second slice of bread, as it is an open sandwich. Colorful peppers, olives, sprouts, tomato and cheese baked on a footlong make ....
Tangy and lip-smacking, these bean burgers are truly irresistible! made of crisp buttery buns loaded with a mixture of sautéed onions, green chillies, baked beans, spaghetti and tomato ketchup, mellowed down with a light dash of white sauce, every mouthful of this sumptuous snack is a splurge of wel ....
Refined flour is unhealthy and is advisable for kids to avoid it as much as possible. However I have added nutrient rich oats, banana and walnuts to make these muffins healthier.
Onions and sesame seeds add flavour to the otherwise bland Jowar flour used in these baked puris. At just 8 calories per puri, you can enjoy them without guilt! Make the puris in advance and keep them ready for those sudden hunger pangs.
Older children enjoy cake as an occasional treat but plain sponge cakes can be a little boring for them. Carrots have been added as they add variety and also provide substantial amounts of vitamin a and fibre. Cinnamon, nutmeg, honey and jaggery impart delicious flavours to this cake. This cake is r ....
A simple, less exotic spinach filling for the whole wheat tartlets. The low - calorie white sauce keeps the snack healthy. For a tea party, you can create a range of different fillings. Remember however to go easy on the mozzarella cheese even if it is low in calories than other types of processed c ....
Colourful veggies and juicy sweet corn kernels bound together by a creamy white sauce, are loaded onto a fresh and soft burger bun, topped generously with cheese, and grilled till the cheese melts and coats the whole creation. Really, the vegetable and corn hot dog roll has everything that children ....
The oats, walnuts and cornflakes snack bar is a perfect accompaniment for milk. Crunchy cornflakes, chewy oats, salty walnuts and creamy condensed milk give not just joy but good taste too. This flavoursome delicacy is an ideal snack any time of the day.
An innovative and healthy snack that is well worth the extra trouble! use whole wheat pizza bases and a range of exciting but low calorie toppings to create this colourful pizza. Remember not to indulge in it too often, however tempting it may look and taste! make it a occasional treat.
Vegetarians often lose out on the pleasure of pastries and other western desserts because of the presence of egg in those recipes. But, why not? most desserts can be made without eggs too. To begin with, you can try this eggless vanilla sponge cake! this sponge cake is used in recipes like sponge ca ....
A scrumptious pizza with crunchy capsicum and juicy jalapenos, a spicy bean topping and loads of cheese. The pungent and aromatic mixture of kidney beans, tomatoes, onions, chillies and desi spice powders like cumin and coriander makes all the difference to the bean and jalapeno pizza.