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 Last Updated : Mar 14,2019



सूखी सब्जी़ - हिन्दी में पढ़ें (Healthy Dry Subzis recipes in Hindi)
સૂકા શાક - ગુજરાતી માં વાંચો (Healthy Dry Subzis recipes in Gujarati)

healthy dry subzis, indian veg healthy dry vegetables

healthy dry subzis. veg dry healthy indain vegetablesDry Subzis form a part of our daily meals at least 4 to 5 times a week. However the word ‘dry’ is associated with ‘no gravy’ and actually the subzi is cooked in oodles of oil. This section is a compilation of recipes using minimal oil or they are absolutely zero oil.

4 techniques to reduce oil in your Healthy Subzis:

1. Stir fry the vegetables instead of deep frying in recipes like Bhindi Masala.

2. Add only 1 teaspoon oil or less per person in the subzi.

3. Instead of adding extra oil for sautéing add water to cook.

4. Boil or steam the vegetables so that less oil is required to cook them.

Quick Healthy Dry Subzis

French Bean and Chana Dal Stir-fryFrench Bean and Chana Dal Stir-fry

Quick Paneer Subzi has the goodness of paneer in it which is calcium rich. A healthy green vegetable to try is French Beans Chana Dal Stir Fry which is great for Diabetics as the fibre present in the French Beans binds the glucose and slows down its absorbtion preventing a rise in blood sugar levels.

Popular Healthy Dry Subzis

Masala Cauliflower with Green PeasMasala Cauliflower with Green Peas

A wide variety of vegetables have been used to create delicacies like Masala Cauliflower with Green Peas, Methi Moong Dal Subzi, Beetroot Subzi . Try Pyazwala Bhindi made with low fat curds which is good for heart patients. 

Learn the art of cooking healthy and tasty subzis here and get ready to draw in a variety of nutrients as well. Try these dry subzis as a daily fare with hot phulkas!!

Enjoy our collection of Healthy Dry Subzi recipes and Healthy Subzi articles below.

Healthy Subzis

Healthy Paneer Subzis

Healthy Soya Subzis

Healthy Subzis with Gravies

Healthy Subzis with Leafy Vegetables

Healthy Subzis with Sprouts and Beans



Masala Karela recipe
You will be amazed by how effectively grated cauliflower masks the bitterness of karela, making it a delicacy that even kids would not mind eating. Perked up with onion, coriander and spice powders, Masala Karela is a treat to the taste buds, and a wonder food for your body too, as karela contains a ....
Carrot Methi Subzi ( Delicious Diabetic Recipe) recipe
This is a great combination of textures and fragrant, spicy flavours that has the added advantage of being quick to make. Enriched with vitamin A, iron and fibre, it is nutritious too.
Cabbage Foogath recipe
This is a dry vegetable dish made with cabbage. Other vegetables like beans, cluster beans, sabre beans, carrots etc can also be prepared in a similar way. One such dry curry is always served along with a traditional south indian lunch.
Spicy Soya Bhurji recipe
Can you even imagine the usually bland soya granules in such an interesting form? Be prepared to be surprised! Ginger-garlic adds its unique flavour to the Spicy Soya Bhurji, as do the well-chosen combination of spices. Spice lovers can add more zing to this
Methi Moong Dal Subzi recipe
You can eat healthily and yet enjoy some of the favourites. Here's a classic example of cooking a subzi like methi with just a teaspoon of oil for 2 people.
Carrot Methi Subzi ( Vitamin A and Vitamin C Rich Recipe ) recipe
Carrots are one of the richest sources of carotenoids after fruits like mangoes and papaya. Fenugreek too is high in antioxidants, vitamin a and c. A great recipe that boosts immunity, eat this often for a stronger you. Tastes delicious when served hot with phulkas and curd.
Soya Methi Masala ( Soya Roti and Subzi) recipe
A low calorie subzi for health freaks! This subzi is a double dose of health as it is not only low cal but also made using soya oil, soya granules, fenugreek etc. which are high in vitamin A and calcium. Low fat milk (99.7% fat free) is easily available in the market, however you can make skimmed mi ....
Amla Sabji, Indian Gooseberry  Accompaniment recipe
Come winter, the market is flooded with amla. Most people make it into pickles, while others explore newer ways of consuming it like juices or chutneys. Have you ever thought of making a subzi with this vitamin C rich fruit? Amla is a very beneficial berry, with anti-inflammatory properties. ....
Quick Paneer Subzi recipe
A delectable blend of flavours and textures makes this Quick Paneer Subzi a great hit! This Jain recipe features cottage cheese cubes, capsicum and tomatoes perked up with a simple yet aromatic powder of coriander and red chillies. Apart from the fact that this lip-smacking subzi uses minimal ingred ....
Pyazwali Bhindi (  Healthy Heart) recipe
A perfect low calorie version of the famous north-indian delicacy in which the ladies finger is tossed with sautéed onions. Traditionally the bhindis are deep-fried to whip up this delicacy. Here is a heart-friendly variation to enjoy your favourite subzi and yet keep a check on calories as well as ....
Matki Sabzi, Guajarati Dry Matki Subzi recipe
A homely and satiating subzi that is much-loved by the Gujaratis, the Matki Subzi is a dry preparation that is usually served with kadhi . It is extremely easy to make and uses very simple, common ingredients like mustard seeds, asafoetida, turmeric po ....
Gavarfali ki Sukhi Subzi recipe
Gavarfali ki Sukhi Subzi is a lip-smacking dry subzi that combines beautifully with phulkas fresh off the tava! The benefits of fibre-rich cluster beans are enhanced by the introduction of flavour-imparting garlic, which also keeps blood sugar and cholesterol levels under control.
French Bean and Chana Dal Stir-fry recipe
A typical South Indian way of preparing French beans, perked up with soaked chana dal and flavoured with a traditional tempering. The chana dal helps provide crunch and volume to the stir-fry, as a low glycemic index alternative to other supplementary ingredients like coconut. While most vegetables ....
Mushroom and Green Capsicum Subzi recipe
There are times when you whimsically combine some odd ingredients, and it turns out so great you want to keep repeating the combination. Mushroom and green capsicum, is one such example! They get along very well together in this Mushroom and Green Capsicum Subzi, which wins in taste and nutrition. M ....
Colocassia Leaf Usli recipe
Colocasia leaf is frequently used in Maharashtrian and Gujarati cuisine in preparations like paatra and wadi. Now, it is time to think beyond these and find many more flavourful ways to include this iron-rich ingredient in your diet. A variant of the popular South Indian dry subzi made of vegetables ....
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