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This category has been viewed 104221 times
577
curry leaves
recipes
Last Updated : Nov 08,2024
करी पत्ते रेसिपी
- हिन्दी में पढ़ें (curry leaves recipes in Hindi)
કડી પત્તા રેસીપી
- ગુજરાતી માં વાંચો (curry leaves recipes in Gujarati)
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Kerala Style Tomato Dal
224
calories
per
serving
This dal brings in a distinct south Indian flavor to the table. Toovar dal is cooked with a ground paste of coconut, red chilies and jeera, while tomatoes and jaggery enhance the flavor. Don’t forget to temper the dal with curry leaves and mustard seeds. Tastes awesome with steamed rice!
Medu Vada, Mumbai Roadside Recipe
182
calories
per
plate
Mumbai roadside medu vada recipe
|
Step by Step medu vada recipe
|
South Indian medu vada breakfast
| with 20 amazing images.
Mumbai roadside medu vada
is a highly popular street food and w ....
Poha and Oats Chivda ( Weight Loss After Pregnancy )
Poha and oats chivda,fibre rich oats, iron rich poha and protein rich chana dal make for a healthy variation of the traditional fried chivda. Make in bulk and store it in an airtight container. Enjoy as an in-between snack without worrying about straying from your weight-loss regime.
Baghara Tamatar
158
calories
per
serving
Baghara Tamatar, cooked in the microwave this recipe is extremely simple and quick to make, just perfect when you are too lazy to cook or are short of other vegetables. This subzi is made with a combination of chopped tomatoes and tomato pulp and tempered with a wide assortment of seeds and spice ....
Semiyan Upma ( Weight Loss After Pregnancy )
124
calories
per
serving
An ideal breakfast that assists weight loss, the fibre rich whole wheat semiyan helps in throwing out fats from the body. Moreover, very little coconut and ghee ensures that the calorie count is far less than the original counterpart.
Tamatar ki Kadhi ( Microwave Recipe)
156
calories
per
serving
Does kadhi always have to be curd-based? not really. Experiment with this tamatar ki kadhi. The tanginess of tomatoes replaces the flavour of curds quite smoothly in this smart variant.
Tamatar ki Kadhi ( Nutritious Recipe For Pregnancy)
52
calories
per
serving
A richly-flavoured kadhi with the delectable tang of tomatoes! Borrowed from Sindhi cuisine, this mouth-watering Tamatar ki Kadhi is flavoured with a traditional tempering and thickened with besan. Loaded with tomatoes, this kadhi provides you antioxidants like vitamin A, vitamin C and lycopen ....
Gatte ki Kadhi ( Know Your Flours )
355
calories
per
serving
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Suva Moong Dal
89
calories
per
serving
suva moong dal recipe
|
acidity friendly dal
|
healthy dill split yellow gram dal
|
protein rich dal
| with 30 amazing images.
suva moong dal
is a tasty and heal ....
One Dish Dal, Mix Veg Dal
192
calories
per
serving
Here is a unique One-Dish Dal, which combines two dals with loads of veggies and taste-givers like ginger and green chillies. It is indeed very tasty and filling, and an apt accompaniment for any meal. When you are in the mood to do something different, you can even have this dal as a mid-day sn ....
South Indian Stir Fry Rice
This tongue-tickling rice treat is prepared with readily-available ingredients, but has an unforgettable flavour and pleasing texture. The key ingredients, which endow this
South Indian
Stir-Fry Rice with such irresistibility, are sesame seeds and pean ....
Lapsi Khichdi
122
calories
per
serving
lapsi khichdi recipe
|
Bengali style dalia vegetable khichuri
|
healthy masoor dal lapsi khichdi
| with 38 amazing images.
lapsi khichdi
is a nutritious khichdi made with bulgur wheat, yell ....
Kacche Kele ki Errisery
88
calories
per
Go south with Errisery! This variation of the popular south Indian dry vegetable dish uses raw bananas whose bland taste accentuates the spiciness of the tadka.
Chettinad Curry ( Microwave Recipe )
651
calories
per
serving
A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one of the main regional cuisines of tamilnadu. The cuisine is famous for its fried and steamed snacks, and spicy side-dishes. It is normally quite pungent even though the recipes use a si ....
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