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148 parsley recipes

Last Updated : Nov 07,2024

पार्सले रेसिपी - हिन्दी में पढ़ें (parsley recipes in Hindi)
પાર્સલી રેસીપી - ગુજરાતી માં વાંચો (parsley recipes in Gujarati)


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As the name suggests, this is a combination of two starters, ideally served before a main course of pasta! both these starters are served together as a platter… the paneer is marinated in lemon juice and flavoured with honey and garlic while the vegetables are delectably drenched in herbs and lemon ....
Farfel is a variety of pasta that is shaped like a butterfly. It is usually served with a spicy tomato sauce. Here, you see an unusual combination of farfel tossed with baby corn, walnuts and a sprinkling of fresh basil and parsley.
A distinctive kind of baked dish where onion shells are baked with a rich mixture of rice, paneer and Cashewnuts.
A rare combination of tomatoes with dry fruits. The rich dry fruit stuffing is assembled in tomato shells and baked till the shells are soft and moist to bite into. If using large tomatoes, cut them lengthwise and scoop the halves to stuff the mixture.
A continental recipe which has been customized with ingredients like pine nuts, parsley and mint leaves to transform into a Lebanese delicacy. Instead of zucchini you can try using bottle gourd or cucumber.
The convenient low calorie can be prepared ahead of Time and go surprisingly well with the chick pea dip called hummus.
Capture and delight in the aroma that wafts through the air, as the cheese sauce is poured over these sizzling exotic vegetables. A sizzler plate is best for this recipe, but you could even use a regular griddle instead. You can also try other Jain ....
Feta cheese, onions, tomatoes, cucumber, lettuce, olives, and parsley are combined and drizzled with roasted garlic dressing. A small portion of the salad is placed over grilled pita triangles to make a quick salad.
Char grilled aubergine and sweet peppers are tossed with celery, walnut, parsley and olive oil dressing.
A burger with an exotic feel, this one can be made without much thought as broccoli is easily available in markets these days. The real flavour of this burger lies in cooking the broccoli to perfection, as over- or under-cooking will ruin the aroma, appearance and true flavour of the vegetable. Pars ....
Some ingredients like asparagus and parsley are rarely used in indian cuisine, so making interesting sandwiches like the asparagus bruschetta would ensure that such healthy greens are included in our diet—and in a tasty way too. Flavoured simply with paprika, this open sandwich brings scents of ital ....
A colourful selection of fresh and nutritious veggies is steeped in the charmoula marinade (of algerian and moroccan origin) and crisped to perfection. Make sure you make the marinade right, since that is the highlight of this recipe.
A spicy tangy sauce with filling and velvety beans. You can replace the lima beans with veggies of your choice as well.
A quick and appetizing Lebanese sauce that you can serve atop a salad, or as a dip with breads and starters . Chilli pepper is the main ingredient of the Shat ....
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