There are several forgotten gems from South Indian cuisine, which people are vehemently attempting to bring back to the fore now. This delicious Farali Dosa is an example. While people commonly make regular dosa or quick-fix ones out of wheat flour or semolina, they forget that very tasty dosas can ....
Soup without croutons is like a salad without pepper! Croutons, internationally, is one of the most popular soup accompaniment. Here, we show you how to make this all-time favourite all the more exciting, by baking it with a cheese cover. Apply the cheese spread uniformly, all around the bread slice ....
The perfect sandwich for those who love Oriental cuisine! The Schezwan Paneer Cold Sandwich is marked by a really tangy and peppy flavour derived from Schezwan sauce, tomato ketchup and freshly-prepared sour cream. The tangy coating of sauces makes the otherwise plain paneer a zesty tidbit to bite i ....
The patty for this Vegetable Burger is very different, and you will realize that as soon as you take the first bite! The addition of garam masala and ginger, green chilli pastes to the mashed vegetables imparts a tangy twist to the tava-cooked patty, making it a treat to the taste buds. The effect i ....
This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable combination of papadis, puffed rice, sev, onions, potatoes, raw mango and chutneys. The proportions of the various ....
Olives and olive oil are commonly used in Italian cuisine, and hence the Italian open sandwich too uses black olives lavishly. Once you have the ingredients ready, this recipe can be prepared in a jiffy as the baking time is also relatively low.
Poha Dhokla Video by Tarla Dalal. Feel like having dhoklas for breakfast? You can whip them up instantly by using beaten rice, which requires no soaking or fermenting. These dhoklas also make a good tiffin option since they do not need reheating. Green chutney balances the not-so-spicy dhoklas.
This sumptuous and easy snack will come in handy for breakfast or evening snacks, when you don’t have any batter or dough on hand. The quick-fix batter of semolina, curds and veggies requires no fermentation and can be cooked immediately. The best part is that these super tasty Mini Rava Vegetable P ....
If you are used to hurried mornings, then this recipe will soon become your best friend! No need to grind, no need to ferment, but these delicious dosas will be on the table in minutes! A quick batter of whole wheat flour, loaded with miscellaneous veggies, green chillies for spice and coriander for ....
Open Cheese and Herb Maggi Toast Video. A sumptuous preparation of toasted bread topped with cooked Maggi enhanced with cheese and herbs, the Open Cheese and Herb Maggi Toast is a no-sweat snack that you can prepare any time to bid goodbye to sudden hunger pangs, as it is made with readily available ....
Cucumber Pancakes Video by Tarla Dalal. This innovative rice flour pancake with lovely specks of cucumber and spinach is sure to become one of your favourite breakfast options, thanks to its sheer simplicity and ease of preparation. Remember to squeeze the water out of the cucumber completely, to ma ....
Cheesy Garlic Pull Apart French Bread Video. A very attractive snack, which wins your heart not only with its wonderful herby flavour but also with its unique form! The Cheesy Garlic Pull Apart French Bread involves a tactful way of cutting the bread, which lets you pull it apart upon baking, giving ....
Herbed Baby Potatoes with Garlic Mayo Dip Video. Quick and easy to make but extraordinarily tasty, the Herbed Baby Potatoes with Garlic Mayo Dip is a perfect starter to serve at parties.
It has a tantalising flavour and a wonderful mouth-feel. Perked up with herbs and spices, the boiled baby pot ....