Mixed Kathol ( Gujarati Recipe)

Mixed Kathol ( Gujarati Recipe)

This recipe has been viewed 136099 times
4/5 stars  100% LIKED IT   

Mixed kathol features a wonderful combo of pulses cooked and presented the gujarati way. Kathol is part of the ‘jaman’ served during the festive seasons, but it is also made regularly in gujarati households throughout the year.

Mixed Kathol ( Gujarati Recipe) recipe - How to make Mixed Kathol ( Gujarati Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

  1. Wash all the pulses (kathols) and soak them in enough water overnight.
  2. Drain, add 2 cups of water and pressure cook for 3 whistles or till all the pulses are cooked. Keep aside.
  3. Allow the steam to escape before opening the lid.
  4. Heat the oil in a non-stick kadhai and add the mustard seeds, cumin seeds and asafoetida.
  5. When the seeds crackle, add the red chillies and ginger-green chilli paste. Sauté on a medium flame for a few seconds.
  6. Add the cooked pulses along with the water, tamarind pulp, jaggery, chilli powder, turmeric powder, besan mixture and salt, mix well and simmer on a medium flame for 5 to 7 minutes, while stirring once in between.
  7. Serve hot with rotlis and rice.
Nutrient values (Abbrv) per serving
Energy285 cal
Protein14.3 g
Carbohydrates38.3 g
Fiber6.6 g
Fat8.3 g
Cholesterol0 mg
Sodium27.3 mg


Mixed Kathol ( Gujarati Recipe)
 on 15 Sep 20 08:29 AM

Tarla Dalal
26 Sep 20 09:34 AM
   Thanks for the feedback !!! keep reviewing recipes and articles you loved.
Mixed Kathol ( Gujarati Recipe)
 on 14 May 18 08:14 AM

Delicious, healthy and yet so simple. Loved it. This will be my go to Dal for a while now.
Tarla Dalal
14 May 18 08:44 AM
   Hi Deepika, Thank you for your feedback. We are delighted you loved the Kathol recipe. Do try our other recipes and share your thoughts about the same.
Mixed Kathol ( Gujarati Recipe)
 on 15 Aug 17 05:59 AM

just awesome and great to have in the lunch.
Mixed Kathol ( Gujarati Recipe)
 on 08 Feb 16 12:00 PM

Wonderful recipe. Heart warming taste. this is what cooking should always be like :)
Tarla Dalal
08 Feb 16 12:08 PM
   Thanks Priya. We are delighted you loved the Kathol recipe. Please keep posting your thoughts and feedback.
Mixed Kathol ( Gujarati Recipe)
 on 12 Nov 14 05:01 PM

If the kathols are soaked, it is such an easy recipe.. It has very few spices, yet it tastes lovely.. Thanks for giving such tasty gujarati recipes..