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231 recipes
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 Last Updated : Oct 21,2019


गहरा पॅन - हिन्दी में पढ़ें (Deep Pan recipes in Hindi)
ઊંડો પૅન - ગુજરાતી માં વાંચો (Deep Pan recipes in Gujarati)

A deep pan is basically a pan that is deep and usually heavy-bottomed, allowing large quantities of foods to be cooked. Nowadays, most households use non-stick deep pans. Deep pans are convenient and easy to use, and are mostly employed for cooking everyday dishes like subzis, soups and rasam. Try your hand at making Avial, Makhani Gravy, Garlic Vegetable Soup, Garlic Rasam and other tongue-tickling recipes using your deep pan.

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Broccoli and Almond Soup, Protein Rich Recipe recipe
Broccoli and Almond Soup, broccoli is my favourite, and on top of that I have used almonds to make this soup everyone’s favourite! Mildly flavoured with celery and garlic, it tastes amazing. Almonds are toasted to bring out its complete flavour and to add crunch too. Besides being a
Mexican Salad recipe
This peppy Mexican Salad of cooked kidney beans and succulent low-fat cottage cheese enhanced with a freshly prepared salsa dressing, is a protein, potassium and fibre rich delight ideal for weight-watchers. Unlike the most Mexican salads, which uses full-fat paneer, this recipe makes use of low-fat ....
Moong Dal and Spinach Soup recipe
Good health in a bowlful, that is what this soup is! Moong Dal and Spinach Soup is a zero-oil recipe, brimful of protein, vitamin A and iron – all of which will make your eyes sharp and keen. Moreover, the use of low-fat milk reduces the calorie content of this recipe, while retaining a good q ....
Pumpkin Soup, Low Calorie Soup recipe
pumpkin soup | kaddu ka soup | bhopla soup | Indian pumpkin soup | low calorie pumpkin soup | with 15 amazing images. This Indian pumpkin soup ....
Boiled Noodles, Chinese Cooking recipe
Boiled noodles, cooking the perfect noodles, boiled al dente, not sticking to each other, and in full length, is the first right step you take while making a noodles recipe. Follow the instructions to the t, and you are ready to whip up some amazing noodles for your loved ones. Have a go at popu ....
How To Make Spinach Puree and Blanched Spinach recipe
how to make spinach puree | how to make palak puree | with 14 amazing images. Spinach Puree also known as Palak puree is cooked spinach, that is grounded to a creamy paste consistency. It ....
Avial ( South Indian Recipes) recipe
Avial is a dish that originated in kerala, but gained an equal fanfare in tamilnadu as well. Rare is the wedding or festive menu that does not include avial! the key to making excellent avial is to pay equal attention to the visual appeal – vegetables with contrasting colours such as carrot, beans, ....
Cabbage Pakoda recipe
Pakodas don’t always have to be onion-based. Here is an irresistibly crunchy and excitingly flavoured pakoda made with cabbage. Cabbage and coriander, held together with besan and spiced with chilli powder, make awesome pakodas, which taste great with green chutney. Serve the Cabbage Pakodas hot ....
Garlic Vegetable Soup (  Healthy Heart) recipe
A sumptuous soup of mixed vegetables flavoured predominantly with garlic, this nourishing recipe is innovatively thickened with rolled oats. This not only makes the Garlic Vegetable Soup creamy, but also adds more fibre to this soup. Together, the ingredients make it a very heart-friendly concoc ....
Nourishing Barley Soup recipe
Barley is a cereal that is not usually used in everyday cooking. It is however a great source of protein, iron and fibre and tastes good too, if cooked with flavourful ingredients as I have done in this broth. The combination of masoor dal along with barley i.e. a pulse with a cereal makes this soup ....
Pumpkin Kootu, Pumpkin and Yellow Moong Dal Sabzi, Curry recipe
This is a gravy-like dish made using pumpkins and dal. Other vegetables like chow-chow, snake-gourd, cabbage, carrots etc can also be cooked this way. Normally, a traditional South Indian meal will definitely include one dry curry and one kootu. A good ac ....
Corn Rolls recipe
These scrumptious Corn Rolls stand apart from other run-of-the-mill starters due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soya sauce. Bread acts as the holder for this mixture, while plain flour helps seal the rolls. Drain the oil well aft ....
Osaman ( Gujarati Recipe) recipe
Osaman is a hot, liquid recipe akin to rasam, but not so spicy! the use of toovar dal water imparts a very comforting feel to this recipe. The dal used to make this recipe can later be utilised in other recipes like lachko dal. Enjoy osaman hot, with rice and lachko.
Bharwa Lauki recipe
Scooped containers of boiled bottle gourd are packed with a flavourful, soft paneer stuffing, and topped with tangy tomato gravy. Known for its good health quotient, bottle gourd becomes all the more desirable in this Bharwa Lauki recipe, as it combines tastefully with protein-packed paneer and Vita ....
Bisi Bele Bhaat recipe
This traditional spicy rice dish from karnataka is quite addictive – served piping hot topped with lots of ghee and accompanied by fried papads and a cool raita, it is almost impossible to say no to! improvise by adding field beans, peas, kidney beans or other legumes along with the vegetables, for ....
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